Tag Archives: Good 2 Go Taco

Good 2 Go Taco Shuttering

good2goby Steven Doyle

Restaurants and bars had a rough 2016, and we will see some terrific places closing into the new year. Another tragic loss is Good 2 Go Taco which is located in East Dallas and owned by Jeana Johnson and Colleen O’Hare who also ran Mot Hai Ba (sold in 2016). Good 2 Go is in the same strip as Goodfriend and 20 Feet Seafood at 1146 Peavy Road.   Continue reading

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Outstanding In The Field With Acme F&B

by Jennifer Thomas

Outstanding in the Field, the pioneering farm-dinner series that has inspired pop-up supper clubs across North America and around the world, returns to the Dallas area on Tuesday, October 23 to set its long, white-linen table in the fields of Sloans Creek Farm in Dodd City. Dallas chefs Jeana Johnson and Colleen O’Hare of Acme F&B and Good 2 Go Taco will bring their crew out to the al fresco kitchen to prepare a multi-course meal, sourcing on-the-hoof ingredients for the menu from the fields of host farmers Nathan and Ellen Melson and neighboring farms.

“Our past events in the Dallas/Ft. Worth area have been filled with enthusiastic diners,” said OITF founding chef and artist Jim Denevan. “Here, local food means Texas food, and everybody can get behind that. Even visiting non-Texans. Sloans Creek Farm, where the Melson family tends pasture-raised cattle, sheep, goats, pigs and chickens, is the perfect spot for Chefs Jeana and Colleen to wow us with their whole-animal approach to good eating.”    Continue reading

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Q&A: Goodfriend Celebrates One Year In Business

by Steven Doyle

Today marks the first anniversary of Goodfriend Beer Garden and Burger House. Goodfriend is known for their quality brews and a menu created by Jeana Johnson and Colleen O’Hare of neighboring Good 2 Go Taco which features a ration of superior burgers. Goodfriend owners Matt Tobin and Josh Yingling would like to invite you and a few hundred of your closest friends to stop by tonight from 4 p.m. to close. Expect awesome drink specials, and featured beers such as Great Divide 18, Stone 16, Real Ale Barrel Aged 15, Ommegang Independence Day 2012, Deschutes Black Butte 24, and Real Ale Scots Gone Wild.

A special guest band will take the stage at 10 p.m., followed by a Slick 57 reunion set at 11 p.m.

I stopped in to chat with the guys a few days ago and enjoyed a spirited conversation on how they started the bar, update on the package store across the street and why they can’t have anything nice.      Continue reading

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Filed under Craft Beer, Crave, restaurant news, Steven Doyle