by Steven Doyle photos by Joey Stewart
Last evening Top Knot hosted the final segment in its three-part series,0 Uncommon Ramen, event which benefits No Kids Hungry program. Top Knot is the modern American restaurant with Asian roots that features sharable plates with market ingredients and flavors from Southeast Asia, Latin America, and Japan. The series featured Chef Tyson Cole (January 30th), Austin BBQ magnate Aaron Franklin ((February 27th) and Jesse Houston from Saltine, a beautiful oyster bar in Jackson, Mississippi that has a sexy Asian twist, yesterday. Continue reading