
Uncommon Ramen Curbside, the popular chef collaboration series launches as a curbside offering. Every Month, Mondays only, Uchibā will have available on the
curbside menu a ramen dish from a past Uncommon Ramen Series collaboration, as well as a standing vegetarian option. Uncommon Ramen, which launched in 2017 as a monthly pop-up event, has featured memorable ramen dishes created by renowned chefs from around the country in collaboration with Chef de Cuisine Alex Astranti. The schedule of ramen dishes now available as a Mondays-only curbside option and rotating each month includes:
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