After a distinguished 15-year run as one of Dallas’ most influential establishments for craft beer and elevated brasserie fare, Meddlesome Moth will close its doors on May 22, 2025. The closure marks the end of an era for the Design District, where the restaurant served not only as a pioneer but as a cultural anchor in the neighborhood’s transformation.
Continue readingFiled under Steven Doyle
Meddlesome Moth, the renowned craft beer destination in the Design District, is celebrating Easter Sunday with a festive array of special menu items available all weekend long, from April 18th to April 20th. In addition to their regular à la carte offerings, guests can enjoy a selection of seasonal dishes perfect for a holiday brunch or dinner.
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Design District gastropub Meddlesome Moth celebrates the season with festive Christmas Dinner offerings and jovial libations available December 20-24. The a la carte menu will also be available with a diverse menu of shared plates and entrees for those who won’t share.
Specials include a creamy provoleta with apple pecan compote and toasted baguette, crab and mascarpone stuffed portobello mushroom, roasted lamb shank with butternut squash puree and candied pecans, butternut squash ravioli with roasted beech mushrooms, brown butter sauce, fried sage and ricotta and a decadent apple crumble with vanilla ice cream for dessert ($12-$34).
Continue readingFiled under Steven Doyle
Meddlesome Moth, the popular gastropub in Dallas’ Design District, is celebrating Thanksgiving with a festive brunch on Thursday, November 28, from 10:00 AM to 3:00 PM. In addition to a selection of signature brunch favorites, the restaurant will feature special holiday dishes that are perfect for a Thanksgiving celebration.
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Meddlesome Moth is pleased to host popular Austin brewery Meanwhile Brewing Company for their 4th anniversary on Sunday, October 20 at 6pm. Special guest and Meanwhile founder and brewmaster Will Jaquiss and Conner Griffillan, director of sales and marketing along with Chef Case Crawford will lead a guided beer experience featuring seven different brews expertly paired with six courses.
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Dallas is a vibrant city known for its diverse and dynamic food scene. This week, we spotlight five must-visit restaurants, including two newly opened upscale dining establishments, two mid-range favorites, and a delicious hole-in-the-wall that promises an unforgettable culinary experience.
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Dallas Design District staple and craft beer pioneer Meddlesome Moth marks a 14-year milestone all April long with festive events and special guests.
The celebrations kick-off with an Orin Swift wine paired dinner on Thursday, April 4th at 6:30pm. Join Orin Swift wine director Whitney Frazier and executive chef Case Crawford for a four-course menu, expertly paired with five wines from the St. Helena, California vineyard. Offerings from the portfolio include Orin Swift’s Mannequin, Stander, Palermo, Machete and 8 Years in the Desert. Cost is $125 per person.
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Design District gastropub Meddlesome Moth and serve up Thanksgiving Day brunch on Thursday, November 23 from 11am-3pm with holiday specials in addition to select offerings from the brunch menu.
The featured Moth Thanksgiving Plate includes roasted turkey breast, cornbread dressing, butternut squash mash, smoked gouda and pork belly macaroni and cheese, cranberry chutney and hot buttered roll ($32 per person).
Continue readingFiled under Steven Doyle
