Top Knot, the new modern American restaurant with Asian roots that features shareable plates with market ingredients and flavors from Southeast Asia, Latin America, and Japan, and just hosted Chef Stephan Pyles of Flora Street Cafe in the last installment of the Top Knot Summer Ramen Series on Monday, June 26, Chef John Tesar will be on hand July 31, and Chef Mei Lin for final installment of the summer on Monday, August 28.
“The Summer Ramen Series gives us a chance to collaborate with other chefs, brewers, and farmers for one night to create something fun and special for our community,” comments Top Knot’s Chef de Cuisine Angela Hernandez. Continue reading
There is plenty going on at Promise of Peace Community Gardens, and they want you to be a part of it. POP is slowly expanding across Dallas to provide opportunities for at risk youth and connect more communities and families closer together to get them all growing on common ground. Continue reading
Promise of Peace Community Gardens proudly presents Songs of Freedom Dinner at 3015 Trinity Groves March 23rd from 6-9pm. It will be a beautiful evening filled with exquisite food, incredible local musicians and friendly folks. Dinner will feature local celebrity chefs cooking and supporting the efforts of Promise of Peace Gardens to build two new gardens and help with the sustained efforts to grow and educate our community. Continue reading
by Steven Doyle
Recently I attended a special event benefitting the Promise of Peace Gardens at Central 214, hosted by chef Graham Dodds and Café Momentum director and chef, Chad Houser. This collaborative event between Kimpton Hotels and Promise of Peace helped fund the summer kids’ camps and the building of a new garden at CC Young Retirement Center on Earth Day 2013. Continue reading