Monthly Archives: January 2024

Mocktails to Sip On at DFW Restaurants in the New Year

Birdie’s Eastside

The newly opened indoor/outdoor concept from restaurateur Jon Alexis, offers three mocktails to sip on whether you want to cozy up inside or on the patio around the firepit. Birdie’s alcohol-free cocktails include the Ginger Mint, Pomegranate Sparkler and Blood Orange Lemonade.

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Christophe De Lellis from Vegas’ 3-Michelin Star Robuchon Makes His Way to Dallas

Christophe De Lellis became the executive chef of Joël Robuchon at the age of 27, making him on of the youngest chefs to head up the kitchen under the Chef of the Century. The Parisian-born chef cooked at Le Cardinal in the City of Lights before being brought to the Paris’s Marriot Hotel to be on the opening team of La Brasserie Renaissance; a two-year stint that ultimately led to his crossing the Atlantic to join chef Joël Robuchon’s eponymous Michelin Three-Star restaurant.

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Silver Fox Steakhouse Announces Cocktails & Caviar Cocktail Collection

Silver Fox Steakhouse is ringing in the new year with an exclusive selection of elevated cocktails. Named Cocktails & Caviar, this collection consists of quality ingredients that pair perfectly with the elevated cuisine that the steakhouse offers. Silver Fox guests can enjoy the Cocktails & Caviar collection from Jan. 9 through April 29.

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Stewpot Soup’s On! Returns to The Thompson February 5

The 16th annual Stewpot Alliance Soup’s On Luncheon and Art Show will be held on Monday, February 5, 2024 from 11:00 am to 1:00 pm at the Thompson Dallas. Co-chairing the annual fundraising event benefitting The Stewpot are community leaders Leah Jordan and Eric Swindle along with Michelle and Rudy Segura. Vaughn and Tex Gross will act as honorary chairs.                                                                                                                        

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