BreadHaus, the Artisan European Bakery in Grapevine, Continues Family Tradition with New Owners

BreadHaus, the beloved family-owned European artisan bakery in Grapevine that has been open for 25+ years has new owners, a husband-and-wife duo. In June 2024, Bryan and Fara Motta took ownership of the bakery, continuing its legacy of providing high-quality, organic, and preservative-free baked goods to the community.

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The Resurrection of the Legendary Bugatti in Dallas

One of Dallas’ most beloved and cherished restaurants, Bugatti Ristorante, has reopened to bring its Italian favorites back to North Texas diners in the growing Mercer Boardwalk at LBJ and Luna Road in Farmers Branch (1940 LBJ Freeway, Farmers Branch, TX 75234.) The 4,500-sf. restaurant has reopened for dinner service only nightly. The polished, intimate space has seating for 100 and includes a beautifully appointed private dining room that accommodates up to 40 diners.

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Lone Star Smokeout 2025 Pitmasters Announced

The BBQ teams and daily artist lineups have been announced for Lone Star Smokeout, the debut outdoor country music and BBQ festival coming to AT&T Stadium this May 2-4, 2025. Led by James Beard and Michelin-recognized barbecue outfits from Texas, Lone Star Smokeout will showcase 14 of the most renowned pitmasters in the country, with 10 hailing from the Lone Star State and five that are based in North Texas. 

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Stake Casino & Betting App – A Game Changer for Indian Punters

The stake app casino and betting mobile app emerges as an essential companion for Indian punters seeking convenience, reliability, and comprehensive gaming features on the go. With the advantage of mobility, users can place bets and enjoy casino games wherever they are, breaking free from the constraints of geography and time.

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Tim Love Announces New Concept–Stewart’s Croquet & Cocktails

Chef Tim Love has announced his latest venture, Stewart’s Croquet & Cocktails, set to open this Spring in Fort Worth’s Riv District along the Trinity Trail. This refined cocktail bar and croquet club is designed to offer a relaxed, yet sophisticated experience that evokes the charm of an English country club without the need for a private membership. With over 25 years of experience in the culinary and hospitality world, Chef Love aims to redefine leisure and entertainment in the DFW metroplex.

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Flying Saucer Cypress Waters Hosts Girl Scout Cookie and Beer Pairing Feb 10-16

photo: Allison David

The Flying Saucer in Cypress Waters is bringing back the fan-favorite Girl Scout cookie-paired flights from February 10th through the 16th! This delightful event lets you enjoy the beloved Girl Scout cookies paired with a selection of craft brews from some of the most popular local breweries. The expert team at Flying Saucer has carefully curated these pairings to enhance the experience. For just $25 per person, you’ll receive 4 pours of craft beer (5 ounces each) and a delicious array of Girl Scout cookies. It’s the perfect combination of sweet and savory, guaranteed to satisfy your thirst.

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Cajun Fish Grill: A Fresh Wave in McKinney’s Culinary Scene

In McKinney, Texas, Cajun Fish Grill emerges as a beacon for seafood enthusiasts and spice lovers alike. This charming eatery, founded by a duo of Louisiana transplants, brings the authentic zest and zeal of Cajun cooking right to the heart of Texas. Inspired by their childhood memories of fishing and family cookouts by the bayou, the owners embarked on a journey to share their heritage through a menu bursting with flavors.

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Score Big at Charlotte Restaurant in Dallas – Wings, Oysters, and Game Day Vibes

If you’re looking for the perfect spot to catch the Super Bowl in Dallas, Charlotte American Bistro has got your game day needs covered. Let’s talk wings first — these aren’t your basic, run-of-the-mill bites. Charlotte’s wings are biryani-spiced, blending cumin, coriander, ginger, turmeric, and cinnamon for a flavor-packed punch you won’t forget. And because we all know the best wings need a solid dip, they come with a citrus ranch that brings a refreshing zing to balance all that spice.

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