by | November 18, 2024 · 11:55 am

Cantina Laredo Addison Hosts Cantera Negra Tequila Dinner on Nov. 23

On Saturday, November 23, 2024, Cantina Laredo in Addison will host an exclusive four-course Tequila Dinner, showcasing the bold and vibrant flavors of modern Mexico City cuisine. The evening will begin at 7 p.m. with a cocktail reception featuring a flight of Cantera Negra Tequila, setting the stage for a memorable culinary experience. Dinner will follow at 7:30 p.m., with each course expertly paired with a full-sized Cantera Negra cocktail designed to complement the specially crafted dishes.

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by | November 14, 2024 · 5:16 pm

Pies! Where to Find the Best in Dallas

Thanksgiving is just around the corner, and one of the highlights of the holiday meal is undoubtedly the pie. Whether you prefer classic pumpkin and pecan or something a little more unexpected, Dallas has a Thanksgiving in Dallas is always a time to indulge in delicious food, and nothing quite captures the spirit of the holiday like a perfectly baked pie. Whether you’re looking for a traditional pumpkin pie, a rich pecan pie, or something with a twist, Dallas is home to a wealth of bakeries and pie shops that craft beautiful, flavorful pies using fresh, seasonal ingredients. Whether you’re hosting a large dinner or bringing a dessert to a family gathering, having the right pie on the table can truly make the meal unforgettable.

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by | November 14, 2024 · 2:25 pm

Holiday Party Trays from Kate Weiser

With Thanksgiving just around the corner, hosts and guests alike are searching for unique ways to make their gatherings memorable. Kate Weiser Chocolate‘s Party Trays are the perfect way to elevate a holiday dessert table, or to give as a showstopping hostess gift.  

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by | November 14, 2024 · 2:15 pm

DFW Restaurant, Bakery and Bars’ Holiday Menus (Christmas & Hanukkah)

Here is a block of restaurants serving holiday meals:

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by | November 14, 2024 · 1:57 pm

The Best Places to Enjoy Beef Wellington in Dallas

Beef Wellington is a dish that embodies the grandeur of classical French cuisine while offering a rich and complex flavor profile. Traditionally, it consists of a tender, perfectly cooked beef tenderloin, often coated with a layer of pâté and duxelles (a finely chopped mixture of mushrooms, onions, and herbs), which is then wrapped in puff pastry and baked to golden perfection. The result is a combination of textures: the juicy, succulent beef contrasts beautifully with the flaky, buttery crust, while the earthy, savory duxelles enrich the overall experience. This dish is the epitome of indulgence and elegance, often reserved for special occasions or as a centerpiece for festive gatherings.

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by | November 14, 2024 · 10:15 am

Moving from Texas to Arkansas: How the Food Scene Compares

According to the Arkansas Department of Motor Vehicles and Census data, most new residents moving to Arkansas in 2023 came from Texas. What attracts Texans to the Natural State?

Known for its breathtaking natural beauty, Arkansas offers vast national forests, sparkling lakes, and the stunning Ozark Mountains, making it a haven for outdoor enthusiasts who enjoy hiking, fishing, and camping year-round.

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by | November 13, 2024 · 10:48 am

Princi Italia Will Be Open to Serve Thanksgiving

Here’s a local Thanksgiving option that’s perfect for Dallas families. Princi Italia will be open and serving a special 3-course menu with Italian-inspired holiday classics. Guests can enjoy dishes like Roasted Turkey Breast, Chianti Braised Short Rib, and Pumpkin Cheesecake, with lunch at $55 and à la carte options in the evening. Kids 12 and under dine for $28.

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by | November 12, 2024 · 11:24 am

THIS Week FWFWF Closes Out Dynamic Fall Season with Two Final Events

On Thursday, November 14, FWFWF will bring an electric evening to attendees at Night Market. This street-market-style event features 15 skilled mixologists and 16 chefs, offering a feast of bold culinary creations and handcrafted cocktails under the lights of Panther Island Pavilion. Top Fort Worth mixologists will compete for the title of Best Cocktail, using a variety of spirits judged by a distinguished panel. Shimmering lights, a cozy fall ambiance, and live-action from masterful mixologists and talented chefs make this a picture-perfect event, capturing North Texas’ vibrant culinary scene (tickets available at Night Market Tickets). 

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