Somewhere between the second mimosa and the whole grilled fish, Uptown Dallas starts to feel a long way off. Sunlight fills the glass walls of Avra’s Conservatory, plants hang overhead, and at the next table somebody is working through a tower of oysters at 12:30 on a Sunday without a trace of guilt.
Welcome to weekend brunch at Avra Estiatorio.
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Avra Estiatorio, the acclaimed restaurant celebrated for its refined Mediterranean fare and upscale ambiance, is expanding to Dallas. The new 14,000-square-foot location will open in Fall 2025 at The Crescent in Uptown, a prestigious mixed-use development known for its luxury dining and retail scene.
The Dallas opening also marks a major milestone for Avra: the brand’s 25th anniversary. For a quarter-century, Avra has drawn discerning diners with its commitment to fresh ingredients, authentic Greek recipes, and impeccable service. The new outpost carries that legacy forward.
Continue readingFiled under Steven Doyle
