In Texas, queso is not a side item. It’s a litmus test. A bowl of bad queso can ruin the whole table’s mood; a great one turns strangers into friends before the chips are gone. Dallas takes this seriously, and its queso scene ranges from Tex-Mex institutions that have been doing it the same way for decades to newer spots putting real thought into what goes into the bowl. These are seven worth driving for.
Continue readingFiled under Steven Doyle
National Queso Day is Tuesday, September 20 and what better way to celebrate than dipping into a smooth and creamy queso in the comfort of your own home with consumer-packaged favorite, Tacodeli Queso.
Available in Whole Foods across Texas, Tacodeli’s queso (a.k.a pure liquid gold) from the Austin-based farm-to-taco concept is made with a blend of original flavors with hints of serrano pepper, onion and garlic.
Continue readingFiled under Crave
