Sanjh Restaurant & Bar, the acclaimed Indian fine dining destination in Las Colinas, continues to redefine Indian cuisine in Texas and beyond with the appointment of Executive Chef Sarabjit Singh Assi.
With over a decade of experience in some of India’s top kitchens—including his role as Executive Chef at the celebrated Daryaganj Restaurant—Chef Assi brings a refined, global perspective to traditional Indian cuisine. Influenced by his Punjabi roots, international travels, and mentors such as Chef Manish Mehrotra, his approach balances authenticity with innovation.
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