YO Ranch Steakhouse Offering Wine Tutelage

wine

This April, Y.O. Ranch Steakhouse, will kick off its “Tutored Tasting” wine series. Led by the restaurant’s new award-winning wine director, Jeff Carlson, this new wine series puts an approachable and fun spin on the traditional wine pairing dinner.

 With a longstanding goal to “de-mystify wine” for guests, Carlson takes a more casual approach to his tastings. Each event features a different theme, with the first highlighting something we can all relate to: “Tax Relief Wine Tasting.”  

Led by Carlson, the evening will feature six hand-selected wines, paired with bites and small plates created by chef Tony Street. Guests will also receive an education booklet featuring tasting notes for each wine, created by Carlson himself.

Tutored Tastings will occur quarterly, as announced. The first is April 18, 2017 at 6:30pm and costs $50 per guest.  To purchase tickets, please call 214-744-3287. Seating is limited. Reservations are required.

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FEATURED WINES:                               

Bourgogne Rouge, Pinot Noir, Bouchard Pere & Fils Cote d Beaune, Burgundy, France 2013

Merlot, Nelms Road Columbia Valley, Washington 2014

Malbec, High Mountain Vineyards, Catena Mendoza, Argentina 2014

Cabernet Sauvignon, Oberon Napa, California 2014

Cabernet Sauvignon, Carpe Diem (Christian Moueix) Yountville, Napa, California 2013

 Cabernet Sauvignon, Aviary Napa, California 2013

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Filed under Crave, Steven Doyle

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