Community Beer company announced today a new 70k+ sf facility will be located off of Stemmons Fwy between the Design District & Medical District in the renovated Pegasus Park campus at 3110 Commonwealth Drive in Dallas.
Complete with a two-story taproom, full-service restaurant, outdoor biergarten, live music venue, multiple event spaces, distilling operations, and of course, a cutting-edge production facility, producing the highest quality craft beer, spirits, and wine we possibly can for supporters and fans. They are able host you in their new home and to continue serving as a hub for craft beer lovers across Texas.
There are times when you sit down to a meal that absolutely makes you grin. In this age where restaurants are popping up so quickly we hardly have a chance to sit back and explore what the chef is actually doing, but this is not the case at Republic which is situated in North Dallas at 12300 Inwood very near LBJ and across from Jesuit. Here you will find an exciting menu created by an excitable chef. A friend I dined with last night claims she can tell the mood of the chef based on the execution of the meal. If this is true then chef Ray Skradzinski was elated when he created a special menu to pair at this special dinner we enjoyed with a slew of Community beers.
The excitement of the evening was not only the fact that Skaradzinski was on point at the beer dinner, but that it was paired with Community Beer Co., and we were able to dine with the owner of Community, Kevin Carr and have each course of brews thoughtfully explained by Ashley Kelly, the Community sales associate who is extremely passionate about her beers.
One of the city’s best chefs will be visiting a brewery just steps away from his Design District restaurant, FT33. Chef Matt McCallister will be throwing down at a pop-up in the hallowed halls of Community Beer Company and the menu will be equal to the greatness of the beer poured, and the talents of McCallister. Continue reading →
Community Beer Companyis hosting a Craft Beer & Artisan Cheese Pairing tomorrow, October 20th from 6 to 9pm. They are bringing back Cheesemonger, Ali Cameron, from Prodigal Farms, as she continues her quest to bring together our favorite fermentables: cheese and beer. Continue reading →
Grill & Vine, housed in the Westin Dallas Downtown, will host a Community Beer Dinner for an evening of delicious food, perfectly paired with Dallas-based Community Beer Company craft beer on Thursday, September 15.