Tag Archives: Restaurant

DIVE Coastal Cuisine Features Light, Seasonal March Specials

DIVE Coastal Cuisinelocated in Snider Plaza, strives to make a connection with every customer from the kitchen to your table.Their mission is to create fresh, unique, and thoughtful meals for every occasion.

Guests can dive into good-for-you March specials such as the Asian Albacore Tiradito – tiradito, ginger, ponzu, orange, lime juice, cucumber, shallots, cilantro, pickled jalapeños, sliced avocado; Roasted Tomato & Garbanzo SoupShrimp Lettuce Wraps; and Artichoke & Herb Salad. A limited-time fish on the grill is available, the Albacore Tuna Steak. In addition, Sauteed Swiss Chard Chiffonade with Fennel is a new seasonal side option.

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Recently Opened Sushi Spot, Shodo, Launches Hot Entrees on the Menu

Shodo, the recently opened sushi concept from Route 62 Hospitality (PakPao and El Bolero) has launched hot entrees on their menu to complement their sushi options.

These new additions were created by Shodo Chef Malik Cantu who has previous experience at Knife Steakhouse as Chef de Partie and Executive Sous Chef. From there, Chef Malik had a successful tenure at Harwood Hospitality, advancing from the role of Executive Sous Chef to Executive Chef within seven months. 

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Hop On Over To Open Palette in Downtown Dallas For Easter Brunch

Hope on over to Open Palette in Downtown Dallas for Easter Brunch. The Easter Bunny is bringing together a delectable meal to enjoy for the holiday with $1 mimosas.

Open Palette, inside Sheraton Dallas, is hosting an Easter’s Brunch Buffet from 11am to 2pm. The price is $70 plus tax and gratuity for adults, $29 for kids under 12 years old. 

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Enjoy Easter Sunday at José with an Easter Brunch Buffet

José, the dining destination for authentic Mexican cuisine in Dallas, invites guests to join them for Easter Brunch on Sunday, March 31. Celebrate the joy of Easter Sunday with the whole family or group of friendswith José’s Easter Brunch Buffet and Boat Bar.

Enjoy time with family at José this Easter over a delicious, authentic Mexican brunch. In addition to their regular brunch menu, José will have a delicious Easter Brunch Buffet for all ages. The cost for the brunch buffet is $40 per person, not including drinks.

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Tande Thai Brings Authentic, Elevated Thai Cuisine to Dallas This Spring 

Tande Thai, a new modern Thai restaurant poised to redefine the culinary landscape, is thrilled to announce its first-ever location at Grandscape in The Colony, Texas. With a focus on impeccable food, an inviting atmosphere and exemplary service, Tande Thai aims to transport guests to a realm of gourmet bliss reminiscent of a modern Thai resort experience the moment they walk through the doors.  

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Landmark Prime Rib Now Open

Dallas’ historic Warwick Melrose – Dallas marks a century as one of Dallas’ most iconic properties this year and celebrates with the reopening of The Landmark Prime Rib as a prime rib steakhouse. The restaurant has long been part of what makes the Warwick Melrose a popular Uptown destination for locals and visitors alike, with the chef-serviced prime rib cart adding to the classic dining experience.

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Tasting Collective Explodes on the Dallas Dining Scene

Tasting Collective, a prestigious dining club originating in New York but now with a presence in Portland, Las Vegas, Boston, New Orleans, San Francisco and most recently Dallas, partners with top independent restaurants in the city.

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Join Mirador for a Special Three-Course Dinner Benefiting Booker T. Washington’s FLYINGHORSE

Mirador invites you to join them for an unforgettable evening and indulge in a delightful three-course dinner with wine pairings, all in support of FLYINGHORSE, the annual performing arts fundraiser benefiting Booker T. Washington High School for the Performing and Visual Arts.  The dinner will take place on Wednesday, March 6 and Headington Companies will donate a portion of the proceeds to benefit Booker T. Washington High School, supporting their performing and visual arts programs. 

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