Evan’s Meat Market Offers Crowd-Pleasing Independence Day Provisions 

This Independence Day, Evan’s Meat Market is equipping Dallasites with tips, tricks, and tasty items to present an unbeatable spread for Fourth of July festivities. Across the country, and especially in Texas, the annual freedom celebrations include days in the sun enjoying all-you-can-eat barbecue straight off the grill, paired with appetizing sides. With premium cuts of meat and ready-made sides on the menu, Evan’s Meat Market is the ideal one-stop-shop for gathering all the necessary items to build a mouthwatering meal for the masses.

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2023 James Beard Foundation Best Chef Texas Joins Louisiana Food & Wine Festival

The Louisiana Food & Wine Festival, taking place in Lake Charles, LA, September 14 – 17, 2023, announced today that Benchawan Jabthong Painter, recently named 2023 James Beard Foundation Best Chef Texas will be joining the festival’s Grand Tasting line-up on Saturday, September 16, 2023 at Bord du Lac Park, in Lake Charles, LA. Chef Painter, also known as “Chef G” at her restaurant, Street to Kitchen in Houston, TX will also be appearing on the Rouses Markets Cooking Demo Stage at the festival on Saturday.

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Cocktail Classes at Sheraton Dallas

Sheraton Dallas’ talented Mixologist, Adam, has stirred up free mixology lessons on Mondays, at The Parlor, the hotel’s upscale lounge bar, in Downtown Dallas for guests of the hotel to enjoy after a long day of meetings or travel. What better way to end the workday than learning how to make classic cocktails, and then sipping on them afterwards, for free! Travel home with a new cocktail recipe and mixology tips and tricks to add to your skillset.

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Karbach Seltzer Sweepstakes Bringing in Summer Fun

Karbach Ranch Water, the born-in-Texas, low-calorie, gluten-free hard seltzer made with agave and real lime juice is celebrating the official start of summer today, June 21 with summertime giveaways to Texas residents – with one winner in Dallas.

Karbach Ranch Water is the perfect seltzer to cool down during these Texas hot days, with just 90 calories and 2 grams of carbs.

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Ocean Prime Serving Early Evening Excellence

photos by Joey Stewart

Ocean Prime is a nationally acclaimed, contemporary seafood & steakhouse from the award-winning Cameron Mitchell Restaurants. Ocean Prime delivers an extraordinary experience with stunning settings, a chef-curated menu, signature handcrafted cocktails, and a Wine Spectator honored wine list. The menu is both classic and modern, featuring sushi, indulgent seafood presentations, juicy steaks, decadent side dishes and made-from-scratch desserts.

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Looking for authentic dishes made from Hatch chile peppers grown in New Mexico? Blue Goose Cantina is serving up fan favorite dishes and all-new items during its 21st Annual Hatch Chile Fest once the harvest begins. Not for the faint of heart, the excitement for the sweet, smoky, green peppers is for a limited time only. Hatch chile season and the Goose’s special menu typically run from the beginning of August through the end of September, depending on the weather. Once the spicy Hatch chile harvest has ended, Blue Goose Cantina ends its menu until next year.

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2023 Party on the Porch at the FW Carter

The Amon Carter Museum of American Art (the Carter) is excited to announce its annual music and arts festival, Party on the Porch, celebrating the exhibition The World Outside: Louise Nevelson at Midcentury. This free event will be held on Saturday, September 30, from 6 to 10 p.m. with art-making activities, extended gallery hours, and live music by Summer Dean to kick off the night followed by a performance from Alejandro Escovedo.  

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Fuzzy’s Taco Shop’s 20th Anniversary

In honor of Fuzzy’s Taco Shop’s 20th anniversary, guests who dine at one of their restaurants on Friday, June 23, 2023 will be offered free regular-size order of Chips & Queso with any $10 purchase

The free Chips & Queso will be valid for dine-in, to go, and call-in orders only; it is not valid with online, delivery, or catering orders.

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