by | July 31, 2020 · 12:58 pm

New on Greenville: Ngon Vietnamese Open With Limited Take-Out

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After a decade in the restaurant business, Carol Nguyen wanted to open her first Vietnamese restaurant on Lower Greenville serving the food from her upbringing in Ha Noi and food from her favorite street vendors that she loves to eat. She was inspired to open Ngon when she wasn’t able to find the same culinary experiences and tastes of home in the Dallas area. Full of greenery, the modern and bright restaurant officially opens in early September at 1907 Greenville Ave. Dallas, TX 75206 (the old Shiva space).
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by | July 30, 2020 · 1:09 pm

Free Guac?

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If you’re experiencing summer doldrums, need a break from the heat, or just want something to look forward to, we’ve got good news: There’s a holiday on the horizon. Best of all, it’s dedicated to everyone’s favorite food. Continue reading →

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by | July 29, 2020 · 12:57 pm

Perry’s Opens New Location Outside Klyde Warren

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After facing a temporary halt due to the COVID-19 pandemic, Perry’s Steakhouse has opened its new location right outside of Klyde Warren Park. Known for their pork chops, steaks and fine selection of wines, the new Perry’s is bigger and better than ever. Continue reading →

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by | July 28, 2020 · 10:40 am

Holy Crust Opens in Trinity Groves

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Trinity Groves features some of Dallas’s most exciting restaurant concepts and is one of the city’s best spots for outdoor dining. That all continues with the opening of Holy Crust on Thursday, August 6. It’s the latest concept from Phil Romano, and it pays homage to the type of pizza his mother used to make him growing up—so, exactly how he believes pizza should be.
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by | July 27, 2020 · 3:24 pm

Dallas Chocolate Festival Goes Virtual

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With so much change in the world, sometimes it’s comforting to think inside the box, especially when that box is filled with chocolate! This year, DallasChocolate.org is delivering the Dallas Chocolate Festival to the comforts of home with “The World of Chocolate – In a Box,” Sept. 12 & 13, 11AM – 5PM. Continue reading →

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by | July 27, 2020 · 9:01 am

Make It and Take It: Blue Mesa’s Adobe Pie

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Blue Mesa is best known for their New Mexican style of cuisine. Plenty of green chiles and rich sauces. Besides their fantastic and over-the-top brunch, Blue Mesa guests enjoy the Adobe Pie. This special dome of corn masa filled with chicken and roasted chiles is a satisfying meal unto itself.

This might not be something you wish to tackle at home, but in case you want a go at it, we found the recipe.   Continue reading →

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by | July 24, 2020 · 10:50 am

What to Consider When You Choose Your Tequila

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It turns out there are over 100 varieties of the agave cactus and many are used in the production of tequilas unless the label specifies “100% blue agave”. The latter is one sign of quality. Also, white, or silver tequila as it is also called, does not need to be aged at all. It can go straight from fermentation, to distillation, to bottle. Continue reading →

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by | July 21, 2020 · 12:58 pm

FW Food Hall Revamps Into “Crockett Hall”, Adds Concepts

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The former Food Hall at Crockett Row – now named “Crockett Hall” – has reopened with 11 new eateries, new operators and management, and a fresh new look. Located at 3000 Crockett Street, the new Crockett Hall has a total of 15 food and beverage options – offering everything from poke, burgers, barbeque, pizza, pasta, pot pies, tacos, salads, sandwiches, craft coffee, cocktails, and even a neighborhood mini market. Continue reading →

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