Cosmos is a dive with good taste. Where else can you enjoy a PBR alongside a marvelous martini and a bowl of pho? Here you will find spot-on Vietnamese and oddly enough, pizza. Selections include excellent bánh mi and vinegar-spiked dumplings, plus some of the best wings in Dallas. Take it all in and enjoy the beatnik atmosphere that will drive you back to another era.Continue reading
Tag Archives: Pizza
Zalat Pizza, the cult-favorite pizza concept, is opening their first Park Cities location in Snider Plaza this summer at 6935 Hillcrest Ave, Dallas, TX 75205.
This new location will have limited seating and serve takeout through Zalat’s website or app, or delivery via most third-party delivery apps.Continue reading
Zalat Pizza, the cult-favorite pizza concept, is opening their first Richardson location at CityLine, the urban mixed-use development offering exciting dining and entertainment options, on Tuesday, April 19 at 1551 E Renner Rd, Suite 180, Richardson, TX 75082.
This new location will serve takeout through Zalat’s website or app, or delivery via most third-party delivery apps.Continue reading
Zalat Pizza, the cult-favorite pizza concept, is opening their first Allen location on March 7th at 950 W. Stacy Rd, Allen, TX 75069 on the corner of Stacy Rd and Watters Rd. In keeping with Zalat’s typical business model, this new location will strictly serve takeout through Zalat’s website or delivery via third party delivery apps.
Zalat is rapidly expanding its footprint within the Dallas/Fort Worth Metroplex with this location marking the 17th Zalat location in North Texas.Continue reading
Innovative Chef Lanny Lancarte announced today that Fantasma Kitchens has launched Pizza Zapasta and El Pollo Tocayo. The kitchen is located on the footsteps of Fort Worth’s trending North Side, joining Lancarte’s first all-delivery concept, Eat Fajitas, the fiesta delivered to your door. All three concepts will be located under a singular roof inside a renovated Methodist Church.
Fantasma Kitchens (fantasma defines as ghost in Spanish), will be Lancarte’s second venture into the ghost kitchen movement and completes his trio of food concepts. Eat Fajitas, El Pollo Tocayo, and Pizza Zapasta will be available “ghost-style,” served to customers in to-go and delivery options available within the Fantasma Kitchens app.Continue reading