Tag Archives: Chefs for Farmers

by | November 5, 2025 · 11:09 am

A Look at the 2025 Dallas Chefs for Farmers

photos by Evelyn Goldstein

The 2025 Chefs for Farmers festival in Dallas felt like a living map of Texas flavor, a weekend-long celebration of farms, fire, and fearless cooking. Held October 29 through November 2 at Old City Park, the festival brought together hometown stars and returning culinary talents, each working directly with local farms to craft dishes that were as much about provenance as they were about technique. Two days of chef tastings kicked off the weekend, allowing early attendees to savor multi-course dishes in an intimate setting while easing crowd flow for the main event, giving the festival a sense of rhythm and letting diners linger over each bite.

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by | October 22, 2025 · 2:14 pm

Fire Meets Flavor: Mirador and BMW Light Up Downtown Dallas with “Flavors on Fire”

High above the city lights, Mirador, the beautifully reimagined dining destination perched atop Forty Five Ten, is turning up the heat for one extraordinary night. On Wednesday, October 29, 2025, from 7 to 10 p.m., the glass-wrapped restaurant will host Flavors on Fire, a sizzling culinary collaboration presented by BMW in partnership with the Chefs for Farmers Food & Wine Festival.

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by | October 17, 2025 · 10:37 am

Chefs for Farmers Marks 15 Years of Culinary Celebration in Dallas

Dallas food lovers, take note — one of the city’s most beloved fall traditions is back. From October 29 through November 2, 2025, Chefs for Farmers (CFF) will return for its 15th anniversary, celebrating the chefs, farmers, and artisans who make Texas cuisine so distinctive.

What began as a one-night farm dinner in 2010, founded by Iris Midler, has blossomed into a full-fledged culinary festival that now draws food enthusiasts from across the country. Yet even as it’s grown, CFF has stayed true to its roots — championing local talent, honoring sustainability, and building bridges between rural and urban communities through food, hospitality, and heart.

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by | September 16, 2025 · 10:24 am

2025 Chefs for Farmers Food & Wine Festival: A Culinary Celebration

The 2025 Chefs for Farmers Food & Wine Festival in Dallas is set to be a culinary celebration like no other. Taking place from October 29 to November 2, 2025, at Old City Park, the festival will feature a series of events, culminating in the main event. The festival brings together top chefs, local farmers, and food enthusiasts to celebrate Texas’ rich culinary heritage and the farm-to-table movement.

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by | November 7, 2024 · 4:41 pm

Another Amazing Chefs for Farmers on the Books for 2024

photos by Joey Stewart

The 2024 Chefs for Farmers event was a stunning success, bringing together some of the finest culinary talent, dedicated farmers, and passionate food lovers for an unforgettable weekend of celebration, education, and community-building. Held annually, this year’s event continued its mission of championing the relationship between chefs and local farmers, highlighting the importance of sustainability, seasonality, and regional food culture. This event was conceived and run by Iris Midler.

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by | October 15, 2024 · 1:31 pm

Chefs For Farmers Food & Wine Festival Announces Dallas Chef and Restaurant Lineup

One of Dallas’ most anticipated events, Chefs For Farmers Food & Wine Festival, returns with a powerhouse lineup up of chefs and restaurants for the Main Event on November 3, 2024. To celebrate the festival’s 14th anniversary, Chefs For Farmers is bringing together Dallas’ top chefs and restaurants, highlighting the very best from local, and out-of-town, farms and artisans. 

This year’s festival features a lineup of Dallas’ most acclaimed chefs, each offering something special for the city’s food lovers. Among the highlights is Chef Toby Archibald of Quarter Acre, whose New Zealand-inspired Kingfish ceviche, prepared with locally sourced ingredients, will be a must-try at the Main Event. With a focus on creating innovative dishes that reflect his international influences, Toby’s presentation at the festival will provide attendees with a taste of both global flair and local produce. 

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by | October 3, 2024 · 12:36 pm

Chefs For Farmers: A Culinary Celebration Returns to Dallas

This fall, Dallas will once again be the epicenter of gastronomic delight as the Chefs For Farmers festival celebrates its 14th year with an impressive roster of chefs and restaurants. Kicking off on Friday, November 1, and culminating in The Main Event on Sunday, November 3, this beloved festival promises an unforgettable experience for food enthusiasts.

This year, Chefs For Farmers is excited to partner with McKinney Roots, a Seed Project Foundation initiative dedicated to alleviating hunger by supplying fresh produce to local nonprofits and schools. The collaboration aims to support community health through nutrient-rich food, emphasizing the festival’s commitment to social impact. Another exciting addition is Giving Tree Acres, which focuses on providing organically grown food to underserved communities, further expanding the festival’s reach and mission.

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by | September 9, 2024 · 4:37 pm

Chefs for Farmers: A Culinary Celebration of Local Agriculture

all photos by Joey Stewart

Chefs for Farmers, an esteemed culinary event in Dallas, originated with a simple yet profound mission: to celebrate and support local farmers and their contributions to the culinary world. Founded in 2012, this annual festival has become a cornerstone of the Dallas food scene, uniting top chefs, winemakers, and local farmers for a weekend of exceptional food, wine, and community spirit. The event showcases the best of Texas agriculture and cuisine, highlighting the vital role that local farmers play in shaping the region’s vibrant food culture.

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