SĒR Steak + Spirits, the contemporary American steakhouse with unparalleled views of the Dallas skyline, has reopened with a new executive chef, a globally inspired menu and a dining experience that ignites the senses.
New Executive Chef Richard Hoffmann has reimagined the SĒR menu, inspired by the international experience of the expert culinary team. It centers around hand-selected, top-quality meats from local ranches featuring the world’s most sought-after USDA Prime beef, American Texas Wagyu and specialty game.
The KidLinks Foundation is hosting its fourth annual “Symphony of Chefs” fine dining event on February 24, 2014 at the Hilton Anatole, Dallas. Each year the event has sold out, providing funding of therapeutic music programs for special needs children in North Texas. The KidLinks Foundation has raised more than $3.5 million at its two annual events since its inception in 2001. Continue reading →
We try to keep our good readers up on the latest events coming up, and today we were informed of one pretty special evening in Dallas. Consider this one a “Veuve with a View”, a 5-course dinner on Thursday, December 12, 2013 inspired by Veuve La Grande Dame champagne and served atop the Anatole Hilton at one of our favorite restaurants. One of the most breathtaking views of Dallas could only be accentuated by none other than Veuve La Grande Dame Champagne. SĒR Steak + Spirits will be hosting this 5-course dinner menu inspired by La Grande Dame at $169 inclusive. You will want to make reservations as they are limited. Call (214) 761-7470 to secure your seating.