Tag Archives: seafood

Oceanaire at Dallas Galleria is a Fresh Taste of the Sea

Just inside the upscale Galleria Dallas with its own entrance next to Westin Galleria Dallas Hotel, Oceanaire Seafood Room offers a polished, grown-up dining experience built around one core principle: serve the freshest seafood possible and do it right. From the first look at the daily-changing menu to the final bite of dessert, this is a restaurant that respects its ingredients and knows exactly how to treat them. The setting is elegant without being stuffy—think mahogany wood, crisp linens, and a quiet hum of conversation that suits both business dinners and intimate celebrations.

Continue reading

Leave a comment

Filed under Steven Doyle

Dive Into Fresh Flavor: May Specials at Dive Coastal Cuisine

Spring is in full swing, and Dive Coastal Cuisine is welcoming the warmer months with a fresh lineup of May specials that highlight the light, vibrant flavors of the season.

Continue reading

Leave a comment

Filed under Steven Doyle

Ocean Ranch Has Our Attention

Ocean Ranch has stepped confidently into the Dallas dining scene, breathing new life into a prime Lower Greenville address with its polished blend of seafood and steakhouse favorites. Gone are the delicate pastries and tasting menus that once defined this space—what stands now is a relaxed yet elevated concept that feels timeless from the start. Chef Enrico Glaudo, drawing from a childhood spent on the Italian-French border, brings a personal, European sensibility to the menu without overcomplicating what people love: good food, done right.

Continue reading

Leave a comment

Filed under Steven Doyle

Pesca Expanded Hours; Lunch Menu

Since its debut in December, Pesca has quickly become a must-visit spot for dinner and brunch, offering coastal-inspired seafood in a laid-back, stylish setting at Trinity Groves. Now, the restaurant is adding even more reasons to stop by with the launch of lunch service, available Tuesday through Friday from 11 a.m. to 3 p.m.

Created by Jesus Carmona, the chef behind Trinity Groves’ Milagro, Pesca promises a top-notch dining experience. The new lunch menu features fan favorites like the lobster roll, burger, and fish and chips, along with exciting new dishes that are sure to entice.

Continue reading

Leave a comment

Filed under Steven Doyle

Pesca Coastal in Trinity Groves

Trinity Groves, once a thriving dining destination, is making a comeback with fresh new projects, and one of the most exciting additions to the scene is Pesca Coastal. This coastal-inspired seafood restaurant, which opened its doors in January, is the brainchild of Jesus Carmona, the owner of Milagro Tacos and Chimichurri. A native of Mexico City, Carmona has brought his passion for vibrant, coastal flavors to Dallas, offering a menu that reflects the diverse seafood-rich regions from both the Gulf and beyond.

Located at 3011 Gulden Lane in Dallas, Pesca combines Carmona’s expertise in bold, fresh ingredients with a casual yet refined atmosphere, creating a dining experience that’s both sophisticated and welcoming.

Continue reading

Leave a comment

Filed under Steven Doyle

CATCH Dallas Elevates Sushi Excellence to an Art Form

CATCH Dallas, the latest culinary gem from the renowned Catch Hospitality Group (CHG), led by partners Tilman J. Fertitta, Mark Birnbaum, and Eugene Remm, has quickly cemented its place as the ultimate destination for sushi and seafood in Uptown Dallas. With its electric atmosphere, exceptional service, and cutting-edge culinary artistry, CATCH Dallas takes modern sushi and seafood to new heights, showcasing world-class ingredients and bold innovation under the expert direction of Sushi Master Stanley Xu.

Continue reading

Leave a comment

Filed under Steven Doyle

We Go for Great Seafood in Dallas for Lent

Truluck’s Stone Crab

During Lent, many people turn to seafood as a flavorful and satisfying option for their meals, and Dallas is home to some fantastic spots where you can indulge in fresh and delicious seafood. Whether you’re looking for a casual bite or an upscale dining experience, these local restaurants offer a variety of seafood dishes perfect for the season.

Continue reading

Leave a comment

Filed under Steven Doyle

Gaido’s is a Galveston Seafood Treasure

Gaido’s Seafood Restaurant, a foodie landmark in Galveston, Texas, has recently earned the prestigious James Beard Foundation’s America’s Classics Award. This honor is given to restaurants that have long served their communities with outstanding food and an enduring charm. Gaido’s, which has been a part of Galveston’s cultural fabric for over a century, is the only Texas establishment to receive the award in 2025.

Continue reading

Leave a comment

Filed under Steven Doyle