Tag Archives: Tequila

by | June 11, 2025 · 4:08 pm

Knife Steakhouse Plano Presents Tesar’s Tequila Summer Social Event

Knife Plano invites guests to an unforgettable evening of bold flavors and fine spirits at the one-night-only Tequila Summer Social on Thursday, June 26 at 6:30 p.m. Hosted by acclaimed Chef John Tesar, this exclusive event will feature a chef-curated, four-course tasting menu inspired by Mexico’s vibrant culinary traditions. Each course will be thoughtfully paired with premium tequilas, offering a refined and spirited dining experience that brings together authentic Mexican flavors and the rich heritage of a Texas steakhouse.

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by | April 4, 2025 · 9:46 am

La Pulga Spirits Introduces ‘La Pulga 110’  Limited-Edition High-Proof Tequilas

La Pulga Spirits, founded by three local entrepreneurs from Fort Worth, has expanded its range of premium Mexican spirits with the release of two limited-edition tequilas: a high-proof blanco and reposado, both labeled “La Pulga 110.” The name “110” refers to the tequilas’ 110 proof (55% alcohol by volume), which represents the highest permissible proof for tequila.

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by | January 30, 2025 · 2:39 pm

Understanding Tequila and Recommendations

Tequila – the fiery, iconic spirit that has become synonymous with celebrations, good times, and unforgettable nights. But behind each smooth shot, tangy cocktail, or margarita that hits your lips, lies a centuries-old history rich with culture, tradition, and craftsmanship. Let’s dive deep into tequila’s fascinating history, its unique styles, and what makes it such an extraordinary spirit.

Tequila’s story begins long before the Spanish arrived in the Americas. Indigenous peoples, particularly the Aztecs, were already distilling fermented agave juice into a drink known as pulque (a milky, fermented beverage). However, the birth of what we now recognize as tequila happened much later, around the 16th century.

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by | December 12, 2024 · 2:21 pm

Celebrate the Holidays at José with Festive Cocktails, Décor, and Gift Kits

This holiday season, Dallas’ Mexican hotspot, José, is decking the halls and infusing festive cheer into every corner of the restaurant. From twinkling holiday décor to an exclusive seasonal cocktail and special curated gift kits, José is the place to gather with family, friends, and loved ones to savor regional Mexican flavors and celebrate the spirit of the season. With its main dining room, charming courtyard, and cozy patio all aglow with holiday magic, there’s no better spot to toast to the holidays than at José.

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by | October 1, 2024 · 11:10 am

La Pulga Adds Sotol, Crafted in Northern  Mexico, to Growing Portfolio of Spirits 

La Pulga Spirits, founded by three local Fort Worth  entrepreneurs, has added La Pulga Sotol Silver to its growing portfolio of super-premium  Mexican spirits, including La Pulga Tequilas (Blanco, Reposado, and Añejo), and La Pulga  Mezcal. 

Now available across North Texas, La Pulga Sotol is crafted in Mexico from 100% wild harvested Dasylirion, a succulent which grows in the high deserts of the Northern Mexican  state of Chihuahua. The plants for La Pulga Sotol are sustainably harvested to preserve the  unique ecosystem of the region, and the spirit is produced without the use of any additives.  

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by | May 7, 2024 · 3:06 pm

Malai Kitchen Features Tequila Cocktails for the Month of May

Malai Kitchen, the Thai and Vietnamese restaurant with four DFW locations, is offering specialty tequila drinks for the month of May with a feature cocktail each week! 

The first week in May (beginning Friday, May 3) will feature a Watermelon Rose Margarita – Casamigos, Grand Marnier, watermelon juice, rose simple syrup, lemon and mint. Beginning May 10 Malai will offer a Lychee Guava Mezcal Cooler made with mezcal, lychee syrup, guava juice, lime and garnished with an edible flower. The week of May 17 the Blood Orange Tequila Old Fashioned will be available. This cocktail is made with añejo tequila, Grand Marnier, blood orange simple syrup, angostura and whiskey bitters. The last week in May starting May 24 will feature a Mezcal Mule – mezcal, agave, passion fruit puree, lime and cucumber topped with ginger beer. 

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by | April 19, 2024 · 12:36 pm

Barrel & Bones partners with Insolito for May 1 Tequila Dinner

When you think about a classic Texas smokehouse, tequila isn’t the first thing that comes to mind. But maybe it should. The subtle citrus notes and spicy aromas from barrel aging make crafted tequilas the perfect complement for the sweet and spicy flavors of contemporary smoked meats and seafood.

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by | January 8, 2024 · 1:43 pm

Tequila Dinner at Chido and Official Announcement

Dallas-area taco and tequila lovers have something to look forward to this new year. Chído Taco Lounge is coming to town, opening its second location at 75 and Walnut Hill in the Preston Hollow Village Shopping Center. It’s slated to open in time for Cinco de Mayo in May 2024. 

Chído, which means “cool” in Spanish, debuted in Frisco in 2021. Since then, it’s become a local favorite for tacos, cervezas and tequilas, all served in a friendly and unpretentious atmosphere. Those tenets will carry over to the Dallas location, but the Preston Hollow Village spot will build on the original with a two-story space featuring a members-only tequila lounge on the second floor.

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