by Steven Doyle
Another successful year with Savor Dallas, the areas largest food and wine festival as it introduced some amazing event locations, highlighted the area’s best chefs, slurpy good wines and cocktails and some of the best fellowship this city has to offer.
Each of the events laid out for the week replayed a version of Who’s Who of the hospitality industry which always makes it fun. Catching up on the latest restaurant news is certainly a great by-product of these types of events. Continue reading