by | May 14, 2024 · 5:06 pm

Fletcher’s Original Corny Dog Celebrates The Hot Dog at Glizzy Fest (June 1)

Martin House Brewing and Fletcher’s Original Corny Dogs are joining forces on Saturday, June 1st to present Glizzy Fest, happening at the Martin House Brewing backyard. Glizzy Fest is the ultimate summer celebration, bringing together friends, families, and food enthusiasts. Indulge in mouth watering corn dogs, hot dogs, state fair treats, and enjoy a selection of Martin House Brewing’s finest beers. Glizzy Fest welcomes attendees of all ages. Non-drinkers can enjoy the entertainment and festivities free of charge.

Continue reading →

Leave a comment

Filed under Steven Doyle

Tagged as , , , ,

by | May 14, 2024 · 4:14 pm

Southern Smoke Foundation Announces 2024 Festival Lineup Oct 5th

On Saturday, Oct. 5, 2024, Southern Smoke Foundation, a leading nonprofit organization dedicated to providing emergency relief funds nationwide and access to mental health services for food and beverage workers (F+B), brings out the big stars for its annual park party fundraiser: Southern Smoke Festival, presented by Alaska Seafood. More than 70 incredible culinary stars from across the country will join the best wine, spirit, and beer producers and outstanding live music at Discovery Green in the heart of Downtown Houston.

Continue reading →

Leave a comment

Filed under Steven Doyle

Tagged as , , , , , , ,

by | May 14, 2024 · 10:44 am

Monarch to Host Exclusive IWA 5 Sake Dinner with Legendary Winemaker Richard Geoffroy on May 30th

Monarch, the wood-fired, modern Italian restaurant led by two-time Michelin-starred Chef Danny Grant, will host an elegant evening alongside legendary winemaker Richard Geoffroy, renowned for his 28-year tenure at Dom Pérignon and now at the helm of IWA Sake, as Founder & Maker since its inception in 2019. 

The IWA 5 Sake Dinner will take place on Thursday, May 30th, 2024, and will feature enthralling anecdotes from Richard’s extensive journey in the wine world along with carefully crafted courses of Italian fare paired with four unique IWA 5 Assemblages.

Continue reading →

Leave a comment

Filed under Steven Doyle

Tagged as , , , , , , , ,

by | May 14, 2024 · 10:37 am

Make Way for Carbone Lite: VINO

Carbone VINO, the premiere destination for Italian cuisine and fine wines, announces the launch of its latest offering: Aperitivo Hour. Launching Thursday, May 16 to coincide with National Aperitif Day, Carbone VINO invites guests to indulge in an exquisite selection of libations and delectable small plates, celebrating the timeless Italian tradition of the aperitivo. 

Continue reading →

Leave a comment

Filed under Steven Doyle

Tagged as , , , , ,

by | May 13, 2024 · 3:36 pm

Kick Off Summer with a BBQ Class at Sheraton Dallas

Sheraton Dallas invites you to kick off the season with a BBQ Culinary Class. 

On Friday, May 24th, attendees can join an expert culinary class led by the Executive Chef of Sheraton Dallas, Andrew Cardillo, to learn tips, and tricks to crafting the most delectable smoked meats in this one-of-a-kind BBQ class. From mouthwatering brisket to finger-licking ribs, succulent pork, and juicy chicken, the class will uncover amazing recipes and expert techniques for grilling like a pro. 

Continue reading →

Leave a comment

Filed under Steven Doyle

Tagged as , , , , ,

by | May 13, 2024 · 12:51 pm

Sea Breeze Fish Market & Grill to Host Gerard Bertrand Wine Dinner May 20

Gérard Bertrand is a family winery known for its strong commitment to sustainable development, innovation and excellence in its wines that come from the vines of the Château de Villemajou in the south of France. Those values make it a perfect partner for Sea Breeze Fish Market & Grill, North Texas’ most beloved family-owned seafood restaurant, which offers only the freshest seafood flown in directly from our vast oceans.

Continue reading →

Leave a comment

Filed under Steven Doyle

Tagged as , , , , ,