by Steven Doyle
We talked about the Food For Thought event last month, but we wanted to give you an update. We are always getting requests for event information, and the summertime is a slow period for food events. As we draw closer to Fall and Winter that will all change and we will be announcing all sorts of fun events.
The fourth annual Food for Thought event will be held from 7 p.m. to 11 p.m. on Saturday, September 22, at the Frontiers of Flight Museum. Showcasing Dallas/Fort Worth’s finest chefs and cuisine, Food for Thought benefits Big Thought, one of Dallas’ leading nonprofits dedicated to improving public education through creative learning (and Big Thought happens to be celebrating its 25th anniversary this year). At the event, former DISD School Board Trustee Edwin Flores will be honored with the coveted Gavel of Excellence Award. Food For Thought is presented by Lockheed Martin in partnership with the Dallas Association of Young Lawyers. Continue reading →
Filed under chefs, Crave, Dallas, Steven Doyle
Tagged as 2012, Dallas, Food for Thought, Janice Provost, Jon Stevens, Kruffles Whole Foods, Lisa Garza, Michael Ehlert, Nicole Van Camp, Samir Dhurandhar, Tickets, Tiffany Derry, Tre Wilcox