by Bryan Coonrod
Filed under Bryan Coonrod, Crave, Crave Girl, Downtown, Music, Night Clubs, Nightlife, Spirits, Uptown, Wine
JT Lemley Peaches
by Steven Doyle
A leisurely stroll through the Dallas Farmers Market Saturday morning netted plenty of excitement as we visited with many of the farmers, chefs and even took in a cooking demo by none other than Cane Rosso boss Jay Jerrier.
Before any morning stroll through the downtown Dallas Farmers market it is required of myself to make way to the center of the action outside Shed 2, La Marketa. La Marketa makes many fresh to order taste treats including tacos and gorditas. The gordita has fast become my favorite morning snack. The tiny pocket is made from fresh masa harina and grilled with any number of breakfast choices. Mine is typically overstuffed with eggs, refried beans, queso fresco and chorizo.
Marketa always serves the gordita with a side of fresh made salsa, red or green. Green is my pick, it is a lush thick paste with a bit of heat and a natural sweetness of jalapeno. Sometimes I have them add crema for an even fresher taste.
Straight to the south of La Marketa the Farmers Market sets up a largish tent each weekend and hosts a different chef from the area. This weekend I ran across Jay Jerrier from Cane Rosso as he was prepping bruschetta with his house made mozzarella and a variety of greens, and another bruschetta made from ricotta that his staff makes in house as well. Continue reading
Filed under chefs, Crave, Dallas Farmers Market, Downtown, fun with food, Local Produce, Steven Doyle, Uncategorized
by Steven Doyle
Share Our Strength’s Taste of the Nation is the country’s premier culinary benefit, featuring top chefs, barmen and sommeliers, all of whom come together to donate their time, talent and passion to end childhood hunger in America. 100% of the funds raised last night will go to fight hunger.
There are over 40 such events that take place across the country and last night Dallas had their go at it with Stephan Pyle’s taking the reigns hosting the dinner along with area top chefs in his battle to personally fight hunger. Read on for more about this exciting event. Continue reading
Filed under chefs, Cocktails, Crave, Downtown, Events, Farah Fleurima, Food Porn Alert, Stephan Pyles, Steven Doyle, Wine
by Steven Doyle
From the dark of the night a handful of local chefs embarked onto the Dallas Farmers Market in the wee hours of the morning. Actually it was midnight about an hour after the incredible Mavericks win.
Once a month there is a special gathering of local farmers who are typically from less than 150 miles away that set up at midnight to offer these chefs special deals that normally cannot be found during the day. Everyone is welcome to participate, but you must buy in case lots. For some individuals wishing to can, preserve or make jellies and jams, this could prove ideal. Continue reading
Filed under chefs, Dallas Farmers Market, Downtown, Steven Doyle
Happy for Yappy Hour
by Crave Staff
We are always pleased to bring you al the latest and happenings in the DFW area, but we just ran across this little ditty that might make you sit up and beg. Or perhaps wag your tail? You gotta read this… Continue reading
Ted Allen and chef Richard Chamberlain
by Steven Doyle
Here is a list of some of the weekend events you may not wish to miss. There is literally something for everyone.
Scardello is hosting a Peticolas Beer tasting at the shop tomorrow from 2-4. $5 for cheese accompaniments paired with 3 beers, no reservations required. What a deal!
TACA Lexus Party on the Green showcases the culinary talents of celebrity guest chefs from Dallas and around the world, who dish up their signature cuisine at stations set throughout Rosewood Mansion on Turtle Creek. A silent auction, wine cork pull and vibrant musical entertainment add to the evening’s festivities. Some of the local chefs in attendance will be Tim Byres(Smoke), Graham Dodd (Bolsa), Kevin Garvin (Neiman Marcus), Brian Luscher (The Grape) and Teiichi Sakurai (Tei An). Continue reading
Filed under Arts District, Concert, Crave, Downtown, Events, Festival, fun with food, Nightlife, Steven Doyle
by Crave Staff
Earlier this week we caught up with Glenfiddich Ambassadors Heather Greene, Freddy May as they literally rolled into Dallas. This past weekend the trio of merry Scots escorted an empty barrel that would normally hold gallons of yummy Glenfiddich and asked local residents to sign the oak barrel and list their dream.
One lucky person will be granted their aspirations, be it climbing a particular mountain, cooking with a renowned chef or opening a business. Continue reading
by David Donalson
photos by Natalie Holl
When we think of FIG, we usually think more of a fruit and less on the Fashion Institute Gallery, and on this last Wednesday, it seemed a bit more fitting as the Dallas Observer, in conjunction with Whole Foods, Fuze, Avion tequila and many other local establishments, created an event centered around food and wine. The highlight of the evening was an “Iron Chef” style cook-off between Charlie Palmer at the Joule’s executive chef Scott Romano and Suze Restaurant’s Gilbert Garza. We purchased a VIP pass and got in early, a key element to being able to taste and drink everything. Continue reading
Filed under beer, Cheese, chefs, Cocktails, David Donalson, Downtown, Events, fun with food
