Tag Archives: Foie

Tango Room is One of the Best Steakhouses in Dallas and Most People Don’t Know It Exists

There’s no sign outside. You pull up to Hi Line Drive, the valet points you toward a door, and you walk through velvet drapes into Tango Room. Sixty seats. Mahogany walls, burgundy booths, brass fixtures, and original Andy Warhol and Ed Ruscha pieces from Tim Headington’s personal collection. The room feels like somewhere a lot of decisions get made over a lot of good wine.

Headington — The Joule, Forty Five Ten, Commissary, CBD Provisions — built this one with Simon Roberts, who owns Graileys, the members-only wine club where the two met. Roberts runs the wine program himself here, works the floor with sommelier Nick Burns, and the list reflects that personal investment. People come in having already decided what they want to drink and build dinner around it. The room accommodates that without making you feel like you’re doing it wrong.

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The French Room Bar Throws Off Vibes from Another Era

A note before we go further. The French Room itself — the grand gilded dining room that earned its reputation over generations — remains closed for dinner. It still hosts afternoon tea and the occasional holiday service, but if you are picturing a full evening inside that baroque space, set the expectation aside for now.

What is open, and what Dallas should be paying attention to, is the French Room Bar next door. This is a separate, smaller room inside The Adolphus, and it is where the serious eating and drinking is happening right now.

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