Tag Archives: Salum Restaurant

A Peek at Salum’s New Seasonal Menu

salum1by Steven Doyle

Chef Abraham Salum gives his menu at his namesake restaurant some spring cleaning with new menu items for March. The flavor spread features Dallas’ most refreshing spring ingredients such as fennel, mint, broccolini and celery, to name a few. Chef Abraham delivers a taste of his roots with the addition of a few select, Lebanese inspired dishes to broaden diner’s horizons, leading to a more cultured palate.   Continue reading

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Epic Battle of the Andes Hosted at Salum

salum-6by Ramir Camu

This past week we were treated to a classic rivalry between two South American powerhouses, Chile vs Argentina, and no, I’m not talking about soccer. A wine tasting to remember held at Salum, the fantastic Uptown staple headed by Chef/Owner Abraham Salum, featured wines from a Father and Son team of Montes Wines from Chile and Kaiken Wines from Argentina.   Continue reading

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Filed under Crave, Ramir Camu