Let’s take a look at a few bottles to get your weekend off to a good start.
2012 Angelini Pergola Rosso, DOC Marche, Italy $19
100% Pergola grapes. From the Marche region of Italy. Dark ruby color. Red fruit, herbs and rose petals in nose. Confirmed in the mouth. Black cherry flavors as well. Medium plus acid and chewy tannins. Not a huge amount of complexity but pleasant to drink now or near-term ageing. A red-sauce pasta wine. Continue reading
by Steven Doyle
Lavendou, our go to for all things French, is offering a beautiful wine dinner featuring Jonata and the Screaming Eagle family of wines. The dinner will be hosted February 28th with a reception beginning at 7pm. Continue reading
by Steven Doyle
Jimmy’s Food Store is offering one of their many Italian wine dinners Thursday, February 22, 2018 at 6:30.
Chef Alessio Franceschetti will be preparing a wonderful menu for the Renieri Tasting. Continue reading
Cochon555 is excited to add more names to an already stellar lineup from the good food movement. From notable judges to celebrated somms, one chef will be crowned for their whole pig cookery skills in addition to winning an amazing 4-day wine and gastronomy experience in Rioja, Spain’s most prominent wine region. Continue reading
With Christmas just weeks away, the 2017 holiday season is coming to a close. No holiday party would be complete without wine bottles with festive holiday wine labels. Here are our top wines for Christmas dinner, a holiday holiday party or simply to just to fill your wine glass! Whether your big celebration falls on Christmas Eve, Christmas day or anywhere in between, being around family and those who matter most to you is what it is all about. But, don’t forget to celebrate with some great tasting food and wine. Luckily there are some great Christmas themed bottles to make any table complete! We recommend a few fabulous bottles of wine and beer, as well as a traditional holiday cocktail recipe that are pure Christmas cheer. Continue reading
by Ali Ferrin
The Austin Food and Wine Alliance did it again, hosting the 7th annual Wine & Swine event. My day was filled with pig, fine wines, craft beers, liquors, and a ton of smoke. Although not sure The Gulf Coast Playboys appreciated the smoke as much I did since Texans consider BBQ smoke an aphrodisiac. Continue reading
Qupé has been deemed one of the “Wineries of the Year” for Wine & Spirits Magazine every year since 1999. On Wednesday, Oct. 25, veteran wine maker Bob Lindquist will guide guests through a five-course meal paired with wine selected from his award-winning winery to complement each dish at Sixty Vines in Plano. The special prix fixe menu will be served family style and features: Continue reading