We really love Oddfellows including their cocktails and coffee. Today we look at Oddfellows that just refreshed their menu with some delicious new seasonal entrees. We hope you will spread the word about these exciting new additions to their offerings. Dinner is served from 6 – 10 PM Monday through Saturday. On Sunday, brunch is served from 7 AM until 9 PM.
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The Harwood District and Harwood Hospitality Group have taken a different approach to painstakingly create their own beautifully developed beef program properly named, HWD – Harwood Premium Beef, using the whole animal for zero waste.
Offering Dallas diners and visitors alike something very special, ownership and the Harwood culinary team led by Vice President of Culinary, Chef Taylor Kearney, have been working alongside a local rancher for two years to develop an ultra-high-end product of Akaushi bloodline breed of cattle.
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Mister O1, the Miami-born artisanal pizza concept will open its second Texas location in Grapevine at 129 S. Main Street, Suite 155, Grapevine, TX 76051 on Tuesday, May 2.
The full-service neighborhood restaurant will be open for lunch and dinner 7 days a week featuring a robust selection of artisanal pizzas with a delicate thin crust style and very light dough, which is prepared and rests for a minimum of 72 hours before being served.
In addition, the pizzeria’s dough and sauce contains zero sugar or preservatives. These recipes have been created by Founder and Master Pizza Chef, Renato Viola, exclusively for Mister O1.
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Celebrate Mother’s Day with a Terra-ific brunch from Eataly’s stunning rooftop restaurant, Terra, on Sunday, May 14, 2023 beginning at 9:30am. Dine inside the greenery-filled space and watch the chefs make magic on the wood-burning Italian grill or soak up the spring weather on its expansive outdoor terrace.
Terra’s all-inclusive menu has options for everyone to have a delicious and abundant meal. Terra serves classic brunch options with an Italian twist; indulge in savory options including:
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This Mother’s Day, spoil dear mom with a delectable meal at Al Biernat’s. Both the Oak Lawn and North restaurant locations will be open for brunch and dinner service on Sunday, May 14, for Dallas families looking to celebrate the mom-entous occasion and treat mom.
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Dallas’ fastest-growing hospitality group, Duro Hospitality, invites patrons to join them for an unforgettable evening of mezcal and culinary indulgence at El Carlos Elegante on Monday, April 24 at 7 p.m. as they host an exclusive Derrumbes Mezcal Dinner Experience that patrons won’t want to miss! Duro Hospitality will offer a series of pairings dinners amongst its various concepts in the coming months as an extension of its rich wine and beverage program and accompanying expertise.
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You are what you eat as they say and so what you put in your mouth that then goes into your stomach is a direct reflection of who you are now and the person that you will become in the future. This is why it is so important to make sure that you eat a balanced diet and you include many different food groups into it so that you get all of the necessary nutrients and vitamins that your body needs to perform every single day. We all lead such busy lives here in Australia and because we are always running from pillar to post, we rarely set aside time to sit down and enjoy a nutritious meal. We are always eating on the move and this means that we are putting highly processed food and fast food into our mouths on a regular basis.
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The Finch – Grill & Raw Bar has officially opened the doors of its highly anticipated location at 2955 S. State Hwy 161 in Grand Prairie.
A popular neighborhood staple for brunch, lunch and dinner, The Finch’s second location in Texas kicks off the first of four Milkshake Concepts restaurants opening in EpicCentral this year. The Finch will offer a special brunch menu for Mother’s Day and encourages guests to make their reservations as early as possible.
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