A friend of mine who is working on his first entry into the restaurant world called me up to chat about his concept and asked if I was interested in grabbing a few tacos. I am always up for tacos and was curious as to which he would choose, especially since we will be examining tacos with our People’s Choice Award all week long.
Seems the friend was reading Cheap Bastard over at the Observer written by James Beard nominated Alice Laussade and admitted he read her religiously. Earlier this week Miss Bastard did a write up on an Oak Cliff taqueria called Cool & Hot off Eighth Street and I-35 in a converted Gulf station, and in her story she insisted my friend check the place out. I admit, I was a bit curious as well. I thought I had hit most taco stands in Dallas but this one escaped me somehow. Continue reading

















