by Steven Doyle
We weren’t sure if Anthony Bourdain was pulling our leg when we saw his Tweet this past Sunday evening that said “The guys who rented our phones in #Myanmar before us were Secret Service. They should really have deleted their texts. #Kegparty!” We are used to a certain irreverence from Bourdain as it is part of his charm, however State Department officials took notice of the message that went out to his million followers. Continue reading
Filed under beer, Chefs Say The Darndest Things, Steven Doyle
by Melissa Robert
As November draws to a close we have heard the many beautiful and heartwarming things that our friends and family are thankful for. Personally, I’m thankful for an amazing fall menu. The particular Dallas restaurant that has given me this attitude of gratitude is none other than Dragonfly inside the Hotel ZaZa. The Fall 2012 menu, which was introduced approximately 2 weeks ago, is filled with flavorful and elegant dishes that we have come to expect from Executive Chef Dan Landsberg. Landsberg, who made a name for himself at Tillman’s Roadhouse and Stephan Pyles Restaurant, has been with Hotel ZaZa since February of last year. Continue reading
Filed under Dallas, Melissa Robert, Restaurant Review, Uptown
by Steven Doyle
Make reservations at Mesa Veracruz Coastal Cuisine for dinner on Christmas Eve which is a Monday when the restaurant is typically closed. The restaurant will offer a special menu for two for $85 and includes a free bottle of wine. Mesa will also be open Christmas Day and New Year’s Eve, and they encourage you to make reservations today.
On New Year’s Eve the restaurant will also feature live music. Continue reading
Filed under Mexican Food, Steven Doyle
by Steven Doyle
Downtown Plano is pretty happening these day, but so are the nights. Check out the Rooftop Event Spot tonight for a little southern rock action. Rooftop is the event space with a view right on the fourth floor of the Ice House in Downtown Plano and features an amazing sunset patio. Continue reading
Filed under Concert
by Steven Doyle
We are just full of cool ideas for the holidays. Check out the Dallas Handmade Holiday Show that opens today at 5:00 and runs through December 2, 2012. There will find over 40 artisans offering their confirmed local pieces that will please even the hardest person to buy for on your list.
Check out the unique gifts and holiday décor at 327 Cole in Dallas. We understand that Santa will be making special visits all weekend and they are offering complimentary photos by a pro photographer, so this is a fantastic chance to bypass the mall with the kiddos. Continue reading
Filed under Holiday Fun
by Steven Doyle
New season, new menus and Bolsa isn’t immune. Nor is the bar at Bolsa, which we happen to adore. Lead barman Kyle Hilla gave me a call yesterday to fill me in on the new menu aspects and wanted to invite out the craveDFW readers who enjoy a toddy or two. Continue reading
Filed under Bartenders, Steven Doyle
by Steven Doyle
The Dude would be so proud to hear the news of Bowl and Barrel’s opening today at the Shop at Park Lane. Kyle Noonan and Josh Sepkowitz of Free Range are the owners of the 15 lane concept that will offer a unique experience in Dallas as the city’s first centrally-located, boutique bowling alley with an adjoining restaurant, impressive beer selection and, of course, bowling.
Bowl & Barrel offers a one-of-a-kind The 15,000 square-foot bowling space is complete with the latest QuibcaAMF bowling equipment and technology, leather banquette bowler lounges for the ultimate comfort during a game, and a beautiful private event space. Continue reading
Filed under Restaurant Opening
