Category Archives: Crave

by | September 19, 2018 · 9:09 am

John Tesar Hosts 10th Annual Burgers and Burgundy Oct 5th

 

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The Joule Hotel will host the tenth annual Burgers & Burgundy event, presented by Celebrity Chef John Tesar and Terri Provencal, benefiting DIFFA/Dallas (The Dallas Chapter of Design Industry Foundation Fighting AIDS) at the Eye at The Joule on Friday, October 5, 2018.

Funds raised from the event will go towards DIFFA/Dallas’ mission of serving those who are affected by HIV/AIDS across North Texas. This year’s Event Chair, Mohammad Jaber, is joined by Brian Loving and Southwest Funding LP, long-time supporters and co-hosts of the event. “I am looking forward to celebrating Burgers & Burgundy’s 10th annual event by creating a memorable top-notch culinary experience which our guests have grown accustomed to from DIFFA,” says Jaber of DIFFA/Dallas. Continue reading →

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by | September 18, 2018 · 2:30 pm

Chicken Fried Steak at Cotton Patch (And Contest!)

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Cotton Patch Cafe celebrates its Southern roots as it embarks on its annual Chicken Fried Road Trip through Oct. 26, featuring daily specials of hand-breaded, deep-fried country classics and new Southern delights. Continue reading →

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by | September 18, 2018 · 2:20 pm

Hudson House Opens in Addison

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Hunter Pond and Kyle Brooks, founders of the popular, East Hampton Sandwich Co, have partnered with M Crowd Restaurant Group (Mi Cocina, The Mercury) to open a second North Texas location of their East Coast inspired neighborhood restaurant Hudson House on Tuesday, September 25.

Located in Addison at 4933 Beltline Road in the former Taco Diner space Pond says, “the homey yet sophisticated restaurant is our take on the ‘swanky’ neighborhood joints of the West Village in New York City.” Continue reading →

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by | September 14, 2018 · 4:33 pm

Dallas Gelato Festival September 29-30

Gelato’s biggest international celebration is back in America, and stopping at the Dallas Farmers Market, September 29-30. Gelato Festival America will spread awareness of real Italian artisanal gelato through a contest in which gelato artisans and chefs will compete with original gelato flavors they have created for the event. The vibrant Italian community in Texas will feel right at home amidst the rich creamy dessert sure to please adults and child alike.

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by | September 14, 2018 · 3:15 pm

Smoked Dallas September 22nd

Enjoy Texas-sized tastings from 18 of the best bbq joints from across the Lonestar State at this year’s Smoked Dallas which takes place in one week, September 22nd.

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by | September 13, 2018 · 2:42 pm

Stephan Pyles and his Tamale Tarts Throughout Time

pylesby Steven Doyle

Years ago, I will not admit how many, I read a book that contained recipes from several local chefs including Richard Chamberlain of his eponymous steakhouse in Addison, and Steven Pyles of the then wildly popular Routh Street Cafe. Both were young sprites with many years of success ahead of them. The book was called Great Chefs, Great Cities of the Southwest. I was enamoured.

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by | September 13, 2018 · 11:05 am

Meet Simon Ford And Taste His Marvelous Gin

Fords Gin is a collaborative endeavor between those with a history of serving drinks and those with a history of making drinks. The gin is a flavorsome affair whose sippable nature belies its 45% ABV.

Simon Ford formerly of Pernod Ricard and Jason Kosmas of New York’s Employees Only a bar the stuff of legends, and Speakeasy Cocktails, an excellent book on Cocktails, are some of the players in this new venture. Rather than become brand ambassadors for someone else’s product the moved out on their own to bring us the best products they can find. Their portfolio includes Aylesbury Duck Vodka, Caña Brava Rum,  Tequila Cabeza, and this the  Fords Gin.

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by | September 13, 2018 · 9:41 am

Unleavened Fresh Kitchen Opens in Park Cities September 19

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Unleavened Fresh Kitchen, a refined, fast-casual restaurant with a focus on wraps, salads and fresh seasonal items, will open its fourth North Texas location to the public on Wednesday, September 19.

Located in the Park Cities’ historic neighborhood shopping center at 6632 Snider Plaza, the newest Unleavened Fresh Kitchen will be open daily for breakfast, lunch and dinner. It joins other locations in Lakewood, Southlake and Lake Highlands. Continue reading →

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