On Saturday, April 23, Experience Lowest Greenville is back for another round. The fourth annual event is once again being hosted by the Lowest Greenville Collective, an association that supports the diverse businesses within the neighborhood. Attendees can partake in all the bustling strip has to offer, including great food and drinks, boutique retail and fun activities.
Continue readingFiled under Steven Doyle
Zalat Pizza, the cult-favorite pizza concept, is opening their first Richardson location at CityLine, the urban mixed-use development offering exciting dining and entertainment options, on Tuesday, April 19 at 1551 E Renner Rd, Suite 180, Richardson, TX 75082.
This new location will serve takeout through Zalat’s website or app, or delivery via most third-party delivery apps.
Continue readingFiled under Steven Doyle
The season for Truluck’s Florida Stone Crab will end on May 1, 2022. Truluck’s is so committed to fresh Florida Stone Crab, that they work exclusively with their fisheries and dedicated crabbing professionals in South Florida. Each day, the boats go out into the turquoise waters of the Gulf of Mexico, set their traps, and capture the crab.
Continue readingFiled under Steven Doyle
The first in-person Le Creuset Factory to Table sale since 2020 is coming to Dallas next Thursday, April 21 – Sunday, April 24 at Dallas Market Hall. Soon to sell out, this one-of-a-kind multi-day shopping event will feature exclusive access to a vast selection of Le Creuset’s premium cookware, including limited-edition colors and rare shapes and styles not typically found in the U.S.
Continue readingFiled under Steven Doyle
The Tarrant Area Food Bank opens its new facility, TAFB West in Parker County, with a grand opening celebration, Thursday, April 14 from 1-2p. The ribbon-cutting and community event will welcome community leaders and key dignitaries who represent the community at large and show support for the non-profit celebrating its 40th anniversary in 2022.
Continue readingFiled under Steven Doyle
North Texas’ most iconic dining destination, III Forks, will host an exclusive Mother’s Day Brunch from 11 a.m. to 3 p.m. May 8. The menu will feature upscale brunch specialties served with assorted breakfast breads fresh from the restaurant’s local bakery. A limited a la carte menu of III Forks favorites will also be available during brunch.
Continue readingFiled under Steven Doyle
A tale of love, betrayal, and sacrifice, The Pearl Fishers centers around two friends, Nadir and Zurga, who vow to never let the love of a woman come between them and destroy their friendship. A mysterious priestess arrives to Ceylon, and Nadir recognizes her as his long lost love, Leïla, whom Zurga also loves.
Continue readingFiled under Crave
The Thompson San Antonio – Riverwalk Dinner Series are officially back! This month, the hotel’s signature restaurant Landrace has partnered with Texas based distillery, Blackland Distillery.
Blackland is a grain to glass distillery in Fort Worth, Texas that uses North Texas grains from TexMalt, a Fort Worth craft malt house that partners with local Texas farms to grow, produce, and source high quality grains from Texas farmers and supplies breweries and distilleries all over the state of Texas.
Continue readingFiled under Steven Doyle
