
Lovers Seafood & Market has carved out a niche for itself in Dallas by offering an upscale twist on classic coastal fare. Located at the former Rex’s Seafood space at Inwood & Lovers, this seafood haven is the brainchild of Tracy Rathbun and Lynae Fearing, the creative duo behind the acclaimed Shinsei restaurant. With a fresh vision and a commitment to quality, Rathbun and Fearing have transformed the space into a sophisticated dining destination that celebrates the bounty of the sea.
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photos by Joey Stewart













