Two select brews from each brewery will be paired with 4 pub-inspired courses. Cost is $35 per person, excluding gratuity, tax and additional beverages. This is a true beer bargain. Continue reading
Category Archives: henderson
Sometimes when you are out dining you simply want a snack. Small plates is actually my favorite way to dine, you get so many different flavors packed into one meal. If variety is the spice of life then Snack Global Kitchen and Bar is a whole lot of living.
As we had mentioned in our first look at Snack, it is a global kitchen, which basically means the kitchen staff can create anything they wish and be as imaginative as possible. This is genius.
We stopped into Snack late Sunday evening just before closing and the staff was winding down from a busy day. Sous chef Cody Sharp was at the helm and we are always pleased to see this firecracker of a chef. After graduating from Cordon Bleu Sharp took his first line position at Rockwall’s Restaurant Ava and simultaneously started working part time for Katherine Clapner at Dude, Sweet Chocolate in Bishop Arts. Continue reading
We had the first look at Snack, the new restaurant brought to you by the team of Avner Samuel and Jon Stevens who have been knocking it out of the park with Nosh. Snack is located on Henderson in the vacated Horne and Dekker space and has undergone a tremendous transformation.
Stevens has been working on the menu for Snack and making preparations for the opening at the same time he was revamping the Bailey’s kitchen. Stevens admitted all the work has taken a toll on him but he is happy that Snack will be opening its doors at 4pm tomorrow (May 22, 2012) serving cocktails with the kitchen swinging open at 5pm. Continue reading
We have not seen many 420 Day celebrations planned by any restaurants or bars until today. The first to announce any happenings is Hacienda on Henderson who has plenty to celebrate this weekend. The party starts at 4:20 on Friday, April 20, 2012 and Hacienda will be offering many drink specials and menu items for $4.20 including a special brownie that should get you going for the evening. Continue reading
The past year Dallas and Fort Worth have been on the fast track to make up for their sins of omission with regards to food trucks. It is the single most hottest buzz word in the game just behind craft beer and cocktails. Toss Scotch Eggs into that mix as well. Those are popping up everywhere.
The latest trick in the charity book is to offer the food truck rally, which is absolutely genius if you think about that. Very little in the way of costs are involved. Throw out a band, a few rental cops and press releases and you have yourself an event. Continue reading