Monthly Archives: September 2012

Kenny’s Smoke House To Open In December At Shops Of Legacy

by Steven Doyle

We like us some Kenny Bowers. This is the mastermind behind many restaurants located in Addison and in Frisco. His Kenny’s Burger joint is the real deal, and we love the meatball at his Italian hook-up.

Back in May, Chef Kenny went on a road trip and brought us back snapshots from Memphis. Little did we know at the time that it was actually a mission to sniff out great barbecue. Now the man is ready to debut his latest restaurant, Kenny’s Smoke House which will be located in Plano, Texas.

The acclaimed chef and his business partners, Mike Hutchinson and Bob Stegall, will open Kenny’s Smoke House at The Shops of Legacy this winter.  The 2,700 square foot restaurant will showcase a variety of smoked meats as well as favorites that fans of the popular chef have come to expect.            Continue reading →

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Filed under BBQ, chefs, Restaurant Opening, Steven Doyle

Effin-Good FNO Eats

by Farah Fleurima

Come this Thursday night, it’ll be nigh impossible not to find a party associated with Fashion’s Night Out, that evening of soirees that kicks off New York Fashion Week. Dallas happens to go all out for it, with every shopping establishment worth its salt throwing a cocktail-soaked mini-fete in honor of, well … shopping. But you need energy for the hours on end of high-heeled revelry, so here’s a little guide to where to feast (or nibble) pre-FNO, depending on your circumstance (call ahead, as most of these spots require reservations). Aimed at ladies, ’cause, let’s face it … you kind of own the night.          Continue reading →

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Filed under Crave, Farah Fleurima, Fashion Night Out, Restaurant

A Cookie Collaboration

by Steven Doyle

From the woman who brought us some of the most delicious cookies imaginable, Pam Denesuk has always maintained that life is too short to eat an average cookie. We whole heartedly agree. The owner of Great One Cookie Company has managed to take her company to epic heights in the short one year it has been in business.

You may recall this was the cookie of choice at this year’s Academy Awards.         Continue reading →

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Filed under Cookies Never Dissapoint, Dallas, Steven Doyle

Fried Jambalaya and Fried Bacon Cinnamon Roll Take Top Fair Fried Honors

by Steven Doyle

It’s that time of year again when the State Fair food vendors roll out their deep fryers from storage in an attempt to win the top prize for the wackiest fried food imaginable. Last week we listed the finalists which consisted of eight out of over forty new items being introduced this year. Winning the competition is said to be worth an extra $200,000 in sales to the winner, so the stakes are high and the competition is fierce.

Abel Gonzalez was back and won the top award with his fried jambalaya ball. Abel’s offering had a crispy outer shell filled with a spicy rice, sausage and shrimp mélange with a side of his own kicked up ranch dressing. This is the very same gent who concocted fried peanut butter and banana sandwiches,  fried coca cola, fried cookie dough and more recently a win for his fried butter.         Continue reading →

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Filed under Dallas, Fried Food, State Fair of Texas, Steven Doyle

August Roundup: Muddy Waters and Loud Halls

by Dr. Spin

The first day of school inevitably came and went this week, and it was quite the far cry from Fraggle Rock with the Little One and aikido summer camp. In truth, there was a sense that an oar violently dug up the bottom of a still pond, leaving murky and agitated water in its wake. As the week has gone on, however, the dust has started to settle, both for the students and myself, and I am getting a feeling for what kind of year it’s going to be. continue that good feeling at the Pharmacy

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Filed under Arts, Crave, the pharmacy of dr spin

Food Photos From The Homefront

You always see the latest dishes from the pros now let’s see yours!  Show us what’s being served at the table closest to home.

Atlantic salmon over Fresh Purple hull peas, pickled green tomatoes, herbs and mustard seeds by Billy Brown.

If you’ve got something cooking in the kitchen and like to show it off, send a photo and a brief description to robert@cravedfw.com.

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Filed under Crave, Crave Camera, Food, Food Photos, Food Photos From The Homefront, Food Porn Alert, fun with food, Robert Bostick