by Angela Hopkins photos by Mary Szefcyk
Dreaming of a dining experience in a beach atmosphere? Fresh seafood, cold beverages, sun kissing your skin, picnic tables, and a huge patio. Hook, Line, & Sinker may leave the sand in Galveston, however they bring you the motor from the boat, and prefer you wear your flip flops. Come on in.
John Tuma, Hook, Line and Sinker founder has been pleasing seafood lovers for 17 years. His original location, still on Lemmon Ave, has locals coming back time and time again. John has paired up with Markus Pineyro of Urban Taco and created the Del Sur Restaurant Group. Continue reading