Tag Archives: Restaurant

by | July 10, 2023 · 1:58 pm

Three New Restaurants to Debut in Arts District This Month at JW Marriott Dallas Arts District

JW Marriott Dallas Arts District, scheduled to open in July of 2023, has revealed menus for its three food and beverage outlets: Margaret’s, a ranch-to-table concept offering elevated breakfast, lunch and dinner, Vincent’s, an outdoor patio and lounge on the hotel’s 11th floor, and 800 North, a ground-level cocktail lounge accessible from North Harwood Street.

With menus designed by Executive Chef Jonah Friedmann and interior design by the renowned Looney & Associates, the three outlets in Dallas’ first JW Marriott Hotel will increase the options for upscale drinking and dining before and after events nearby at iconic Dallas Arts District venues including the Dallas Museum of Art, Meyerson Symphony Center, Nasher Sculpture Center, and more. 

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by | July 10, 2023 · 1:52 pm

Pokeworks Expanding Horizons with New Luxe Lobster Bowl 

Pokeworks is giving its fans a taste of the high life without breaking the bank with its new Luxe Lobster Bowl.  Always at the forefront of culinary experience, the leading fast-casual poke brand continues to stay a step ahead of the rest with a chef-curated Poke Bowl that boasts plump and juicy lobster – the first of its kind at any Poke restaurant.  

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by | July 6, 2023 · 11:44 am

DIVE Coastal Cuisine is Featuring Refreshing Menu Items for July

DIVE Coastal Cuisine, the neighborhood restaurant located in Snider Plaza for 10+ years and known for their healthy, light and flavorful fare is featuring fresh specials throughout the month of July. DIVE believes your meals should be clean, honest and satisfying with every ingredient of every meal being thoughtfully selected.

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by | June 29, 2023 · 10:09 am

The Douglas Brings Back Two Pasta Favorites

The Douglas, the neighborhood bar and grill located in Snider Plaza, announces it will have the return of two fan-favorite pastas for the month of July. The Cheesy 21 Layer Lasagna is layered with béchamel, tomato basil sauce, fresh mozzarella, and parmigiano reggiano; seared and served on a bed of tomato or bolognese sauce topped with béchamel, grated parmesan, and fines herbs. 

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by | June 29, 2023 · 9:40 am

Uptown Mexican Sugar Delivers on Sabor

Marisco Veracruz by Joey Stewart

This week we checked in at the Uptown version of Mexican Sugar. Throughout the years we have enjoyed this restaurant but had to make the trek to Plano to sample this delicious menu, but now they stretch out a bit to bring you their special brand of Mexican cuisine along with amazing cocktails.

Mexican Sugar, known for its innovative approach to Mexican cuisine is located at 2355 Olive Street #155, near the popular intersection of McKinney and Olive. 

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by | June 23, 2023 · 10:41 am

Shake Shack Opening in McKinney June 28

Shake Shack announced that it will be opening a new drive thru location later this month in McKinney, TX north of Dallas. Shake Shack’s McKinney location will open on Wednesday, June 28th and will be located at 1727 N Central Expressway, McKinney, TX 75071. The McKinney Shack joins as the first drive thru Shack in the greater DFW Metroplex and the 22nd Shack in the state of Texas. 

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by | June 21, 2023 · 1:09 pm

Cocktail Classes at Sheraton Dallas

Sheraton Dallas’ talented Mixologist, Adam, has stirred up free mixology lessons on Mondays, at The Parlor, the hotel’s upscale lounge bar, in Downtown Dallas for guests of the hotel to enjoy after a long day of meetings or travel. What better way to end the workday than learning how to make classic cocktails, and then sipping on them afterwards, for free! Travel home with a new cocktail recipe and mixology tips and tricks to add to your skillset.

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by | June 21, 2023 · 10:03 am

Ocean Prime Serving Early Evening Excellence

photos by Joey Stewart

Ocean Prime is a nationally acclaimed, contemporary seafood & steakhouse from the award-winning Cameron Mitchell Restaurants. Ocean Prime delivers an extraordinary experience with stunning settings, a chef-curated menu, signature handcrafted cocktails, and a Wine Spectator honored wine list. The menu is both classic and modern, featuring sushi, indulgent seafood presentations, juicy steaks, decadent side dishes and made-from-scratch desserts.

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