Known for its elevated, stylish hacienda design, expansive tequila library and sultry Mexican comfort food, Mexican Sugar Cocina is the go-to destination for the ultimate National Tequila Day escapade this year.
With experiences custom tailored to guests’ agave preferences, complimentary tequila tastings, traditional Paleta carts and a personalized featured cocktail, señores y señoritas are invited to celebrate the spirit of Sugar this National Tequila Day in Las Colinas or Plano on July 24.
Look for bountiful seafood offering with cooler temps and the Lenten season. Here are seven cool offerings to tantalize:
Ida Claire Ida whips up a delicious Wood Grilled Atlantic Salmon, served with blistered okra and broccolini, Fresno peppers, spiced yogurt and sesame.
Mexican Sugar The Latin restaurant’s seafood dishes include Mesquite Grilled Salmon, served with Latin corn succotash and creamy poblano corn, Lump Crab Enchiladas, served with poblano crema, roasted corn pico and queso fresco and Pescado Tacos, served with adobo marinated white fish, avocado spread, kale, jicama slaw, pickled red onions, mojo vinaigrette, lima crema and habanero mango pico on hibiscus tortillas.
Eduardo “Lalo” Gonzales, founder of LALO Tequila and grandson of Don Julio Gonzales – the Father of Premium Tequila – is headed to Mexican Sugar in Las Colinas, and tequila aficionados have a chance to meet him.
Mexican Sugar, the restaurant with a Latin-inspired twist, will open its second DFW location in Spring 2020 in Las Colinas at 3215 Regent Boulevard, Irving, Texas 75063. The restaurant currently has one other location which is in Plano at The Shops at Legacy. Continue reading →
Mexican Sugar, the Plano restaurant known for Mexican comfort food with a Latin-inspired twist, has partnered with Patrón for a Tequila Pairing Dinner on Tuesday, March 5th from 6:30 p.m. – 9:30 p.m. Continue reading →