Primo’s MX Kitchen & Lounge at The Statler in Downtown Dallas shuttered its doors as of Sunday, Feb. 19. But the team at Refined Hospitality Concepts has big plans for the luxurious dining space it leaves behind. Work is currently underway to reinvent the space as LVI. The downtown steakhouse is slated to open in May.
The restaurant’s name, which is 56 in Roman numerals, reflects the history of The Statler. The hotel first opened its doors in 1956 and was immediately hailed as a wonder of design and technology. The first major hotel built in Dallas in 30 years, the Statler introduced guests to the first hotel elevator music, first in-room televisions, and more. LVI plans to embrace the midcentury glamor and style that has defined The Statler since its inception.
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