by Steven Doyle
Newest to Trinity Groves, Sum Dang Good Chinese has made a splash even during a pandemic with terrific Asian-American cuisine led by Chef Weigou Cai, a 40-year veteran of Chinese cuisine who was the former Executive Chef at Wu Wei Din and at the lauded Royal China. Continue reading
With the closure of Reunion Tower due to the Covid-19 pandemic, it has been decided that Five Sixty restaurant will remain closed to undergo scheduled improvements. Given this extended closure, in combination with the unknown timeline due to the Coronavirus, Five Sixty by Wolfgang Puck will not reopen. Continue reading
On March 19, Kenny Bowers sadly closed FIVE of his six restaurants, consolidating as much of his team as he could keep into Plano’s Kenny’s East Coast Pizza.
Bowers is thrilled to have a plan to reopen ALL SIX of his restaurants for to go and delivery service starting TODAY. I am so excited to share this nugget of good news which hopefully reflects our next steps in getting through this pandemic. Continue reading
As a family-owned and operated establishment, Hutchins BBQ has always been dedicated to supporting its local communities. In addition to their regular philanthropic activities, Hutchins is giving back to the first responders who risk their lives to treat patients amid the COVID-19 pandemic. Starting this Thursday, in partnership with El Dorado Chevrolet, Hutchins BBQ McKinney will be providing Medical City McKinney with 400 staff meals per week. Continue reading
We could all use a bit of cheer right now, which is why Big Tex has a special announcement for cowboys and cowgirls ages 12 and younger. The State Fair of Texas is excited to introduce the Big Tex Little Lone Stars Club. This brand-new club is a free membership for young fans of the Fair aimed at keeping Little Lone Stars busy at home, while learning about all things State Fair. Continue reading
Centre, known as one of the best spots to find the perfect pair of kicks, announced today it will continue to support the Dallas-Fort Worth community during the COVID-19 pandemic. Centre and Ezekiel Elliott decided to team up and launch an exclusive apparel collection consisting of t-shirts, hoodies and sweat pants that range from $25 to $50. The apparel will be available for purchase starting Saturday, April 11th at 12:00pm CST on the Centre website and all proceeds from the collaboration will be matched to help support The North Texas Food Bank. Continue reading
by Steven Doyle
Easter is upon us, and we all will be hunkered down with family. This is a tremendous time to re-acquaint ourselves with the ones we love most. The planned special dinner may be made with ingredients we may or may not find on the sparse shelves. Or order a definite great meal from one of the many restaurants offering a special take-out option.
Sure, we will miss the lavish buffets laden with a leg of lamb, plum glazed hams. oceans of shrimp cocktail, cherry port pork loin… well, you get what I am hungry for. Instead we have a list for you today where to forage a great dining option for the tribe. Continue reading