by | May 26, 2017 · 1:29 pm

Crush Taco Makes A Limited Soft Shell Crab Taco You Won’t Want To Miss

crushby Steven Doyle

Chef Mo Assi is now a taco man up north in far Frisco. The days of fine dining in a traditional sense are behind the good chef, and today it is all about the taco. Crush Taco, that is.

Assi once told me that the tortilla is merely a vessel to hold what good creations he could come up with. Last year he made me a chicken fried steak taco after discussing what a great holiday CFS made. Assi was already one of my heroes, but did he have to go ahead and do that? Worship status issued.   Continue reading →

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by | May 25, 2017 · 1:25 pm

Margarita Meltdown Sunday May 28th *Win Two Tickets*

DSC08029by Mark Graham

You taste, you sample, you play judge and vote for your favorite margarita. The best margaritas from the DFW area will be at one location. Savor won last year. Pie 314, Asador, Soleo, Whiskey Cake and Iron Cactus won previous years. You decide which margarita is the best at the Dallas Margarita Meltdown.

Competitors will concoct their finest margarita and offer samples during the competition from 4pm-7pm in the West End of Downtown Dallas, TX. The winner will be announced at 8pm. The event ends at 9pm.  Continue reading →

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by | May 24, 2017 · 3:39 pm

Sassetta Brings Lux to Design District

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Tucked inside the Decorative Center at the corner of Oak Lawn and Hi Line Drive, Sassetta joins Wheelhouse and soon to open Go Go within the newly constructed 10,000-square-foot complex designed by the renowned Seattle-based architectural firm Olson Kundig.  Articulating the space is Center Court, a covered outdoor pavilion featuring the commissioned 18-foot sculpture Moving Figure by notable New York artist Daniel Arsham.

Open for dinner with breakfast and lunch forthcoming, Sassetta’s seasonal modern Italian menu features handcrafted pasta, house-cured meats, seafood and thin crust pizzas in a casual café atmosphere.  Complementing the rustic fare is a robust selection of wines from various regions in Italy, along with amari and simple, straightforward Italian cocktails.   Continue reading →

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by | May 24, 2017 · 3:10 pm

Eat Me: Soft Shell Crab at Stock and Barrel

SONY DSCby Steven Doyle

We are still in full swing soft shell crab season, and this is a good thing. Better restaurants and seafood hubs are flying in fresh, live soft shells ready for frying. Blue crabs are most common. The tender beasts shed their shells this time of year and make ready for a newer, larger shell leaving them vulnerable for my plate. Fortunately, the season can last as late as September.

If you find soft shells at one of your favorite fishmongers, and please avoid department stores which might offer a mealy previously frozen version, they should already be prepped for frying. Generally we enjoy a simple toss in seasoned flour and they are ready to be pan fried. Deep fried is acceptable but the pan version seems to carry more flavor.   Continue reading →

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by | May 24, 2017 · 1:57 pm

Chef Graham Dodds at Urbano Cafe for One Evening

28_2013_04_Crave_Radio_Dodds-3830by Steven Doyle

We had a chance to chat with chef Graham Dodds recently who is taking a breather after closing Wayward Sons on Greenville. Dodds is taking this time to consult and do some fun pop-up dinners which can always be an exciting way for any chef to express themselves on the plate.

We wanted you to know about another fun event coming up at Urbano Cafe on their lovely space located outside in the back of the restaurant. Graham Dodds will serve his signature farm-to-table fare as our guest chef on Monday, June 5 at 7 p.m.   Continue reading →

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by | May 24, 2017 · 1:43 pm

Where to Dine in Lake Highlands – Pt 1

VG Doubleby Joey Stewart

While much of Dallas lies flat, the northeast Dallas collection of subdivisions known as Lake Highlands offers a unexpected setting of hills, valleys, woods and streams. Most of the area is served by the Richardson Independent School District, which makes it an enticing place to live for parents who are looking for an alternative to DISD or would rather not pay to send their little ones to private schools.

However, within the LH borders it can be a challenge to find restaurants offering the variety of choices of the surrounding areas. Sure, one can head a few miles west to Preston Hollow, south to Casa Linda, or directly north of 635 for a plethora of options, but for those who wish to stay within Lake Highlands “proper,” we’ve compiled a short list for you to enjoy. Some of you may already be in the know, but we bet there are a few here you have never thought to try. We will spotlight these a few at a time, and here are today’s picks. Click on the individual photos to expand. Continue reading →

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by | May 24, 2017 · 9:58 am

High Five Celebrates 2 Years on June 8th

high fiveby Steven Doyle

A fun hot spot that is a wee bit hidden on McMillan and Henderson is High Five. We gave them some love when they first opened and have continued to enjoy this tight atmosphere that is neither pretentious or self-indulgent.

June 8th High Fives celebrates two years on the grid and will feature live music and a DJ, a tot eating contest ($250 for the victor), a dunk tank and much more fun and high jinks. There will also be complimentary high fives given for those in need of positive affirmation.

To enter the contest please email Marc@highfivesdallas.com, this should be fun.

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by | May 23, 2017 · 1:47 pm

Dallas Motor Company

dallas1by Sponsored Post

The founders what makes Dallas Motor Company so unique. They have similar backgrounds in technology and a huge love for cars. Before cars were found with the touch of a button, it was challenging to find a quality vehicle, an honest dealer, or a hassle-free transaction. Our founders have spent many years in the automotive industry developing relationships to bring forth an easy solution to buying a car. It is seen in the way they run our business and by the business model they established.

At Dallas Motor Company, is to operate a low-cost, high-volume business by providing our customers with a superior quality vehicle while educating them about the online automotive marketplace. From the beginning, we built our business with honesty and integrity, dismissing the used car dealer stigma. Our relaxed approach makes it possible for car buyers to acquire a car in a hassle-free environment without having to haggle over prices or sit at a dealership for hours. Our easy-to-navigate storefront allows even non-technical individuals with slow bandwidth to find the vehicles they are looking for from the convenience of their home or office.

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Their Mission

At Dallas Motor Company, is to provide people with pre-owned vehicles of superior quality with great finance rates in a hassle-free environment. Everything we do reflects this mission and our values make it possible to remove the used car dealer stigma.

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