Tag Archives: Kessaku

Truffle Week at Monarch and Omakase at Kessaku This Month

Monarch, the wood-fired modern Italian restaurant led by two-time Michelin-starred Chef Danny Grant, will celebrate all things decadence and truffles during Truffle Week from February 5th to 11th. At 6 p.m. each day, guests are invited to add on to their meal with a table-side experience of exquisite Black Truffle features and the option for a delicious Mashed Potato Trio featuring various truffle types. Details on the specific truffle features will be announced closer to the date. 

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The Ultimate Dallas Holiday Companion

With the holiday season in full swing, we’re here to spread Dallas cheer with a holiday guide catered to the must-haves & must-dos this season! We have something special for every Dallasite: lux Thanksgiving dinner alternatives, local gift ideas, Black Friday pop-ups, family-friendly holiday programming, boozy high teas & more. 

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Michelin-Star Chef to Open Modern Italian Restaurant and a Sushi & Cocktail Lounge Experience

Danny Grant, a two-time Michelin-starred chef and the visionary behind one of the country’s top steakhouses, Maple & Ash, is excited to bring his latest restaurants, Monarch and Kessaku, to The National, located at 1401 Elm St, Dallas, TX 75202. Monarch will be a wood-fired modern Italian restaurant, while Kessaku will feature a luxury sushi experience. The restaurants are slated to open in Spring 2021 and will be located on the 49th and 50th floors of The National which is located alongside the new Thompson Dallas.

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