Tag Archives: Tiffany Derry

Join Tiffany And Uno In Peru

DSC00583by Steven Doyle

How would you like to spend a week with two beautiful and talented celebrity chefs, Tiffany Derry and Uno Imminavong in the South America, wining and dining  through Peru? You now have that opportunity. Peruvian restaurateur and master distiller at Pisco Porton and television sensation, Johnny Schuler will join you through Peru which is known for their immense variety and quality of its foo.  Lima has been declared the Gastronomic Capital of Latin America. The gastronomic boom Peru is experiencing has led to an explosion of more successful and innovative restaurants than ever before. Lima is also where the cocktail, Pisco Sour, originated.

On this amazing tour, you will not only visit the top restaurants in the city, but also have classes in creating our own Pisco Sour cocktails with the topmost authority on this popular spirit, Johnny Schuler.

This sounds like a culinary vacation of a lifetime. For more information, or to book your trip visit the Tripboutiq website. Check out the itinerary:   Continue reading

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Tiffany Derry On Cutthroat Kitchen This Sunday

tiffany_derryby Steven Doyle

Tiffany Derry is back on the tube again, this time with Food Network’s Cutthroat Kitchen which is scheduled to air at 9pm central standard time. There have been several chefs as of late make an appearance on the program which pits the talent up against each other in a battle for a prize that can be significant or meager depending on how much they spend to sabotage the other contestant.

In each episode, four chefs are greeted by show moderator Alton Brown with a briefcase filled with $100,000 in cash and, each contestant receives $25,000 to spend over the course of the game on auction items to help themselves or sabotage their competitors. After each cooking challenge is given, chefs have sixty seconds to gather ingredients in the pantry and then regroup for an auction to bid on culinary curveballs such as the exclusive use of salt or not allowing their opponents to taste their dishes.

A chef will be eliminated after each of the three rounds, and the last competitor to survive wins the money they have left in their bank.     Continue reading

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Chefs Tiffany And Uno Make A Splash

DSC00583by Steven Doyle

Last evening chefs Tiffany Derry and Uno Immanivong took to the kitchen at the Wine Poste, located just to the edge of the Design District in Dallas, and created a fantastic meal with an Asian theme. Derry is no stranger to Asian cuisine, in fact it is her personal preference when dining. The same can be said for Uno as well. Last night they both told me separately that they are fast friends, having just met a few months ago. It was Derry who said that hey were “sisters from another mother”. So it made perfect sense to see the two in the same kitchen, working in unison to create this marvelous meal.     Continue reading

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Meat Fight Bingo Night At Hypnotic Donuts

funny-gif-Popeye-meat-market

Hypnotic Donuts has a new spin to their BYOB Bingo night.  Hypnotic Donuts will team up with Meat Fight to do a one night only special edition BYOB Bingo.   The night will include the typical BYOB shenanigans but with some meaty enhancements. In addition to James St. Peter calling the bingo games there will be VIP guests bingo callers: Alice Laussade (The Cheap Bastard), Chad Houser of Café Momentum , Brian Luscher of The Grape and Jon Alexis of TJ’s Seafood. Tiffany Derry will be attending the event and might decide to call a game as well.

Prizes will be greatly enhanced to include Meat Fight swag, and bottles of wine form Urban Vines Bistro. The overall winner will receive two tickets to attend Meat Fight (this will be the only pair of Meat Fight tickets available after they instantly sell out once they go on sale).     Continue reading

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ZENse Thai For Bright Colors And Flavor

DSC09712by Steven Doyle

This past weekend on craveRADIO we hosted Chef Tiffany Derry who raved about a restaurant that at one time she lived very close to. ZENse Thai is located on MacArthur Blvd, and in a shopping center where there are mostly Indian restaurants and shops, which makes this Thai restaurant a stand out. It just happens that the food is incredible. Derry is so taken with the restaurant that she often stages at ZENse to “sharpen her wok skills”.

Derry was kind enough to extend an invitation for lunch yesterday and we happily agreed. Along for lunch was co-host Uno Immaninvong who has an affinity for Thai having grown up with these flavors. We were also able to use Chef Uno to listen in to the kitchen talk which was not nearly as amusing as I had hoped. It was all work for the ladies who run ZENse.   Continue reading

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craveRADIO: Meet Chef Tiffany Derry and Jonathan Wingo from Belvanie

radio1by Steven Doyle  photos by Robert Bostick

If you missed craveRADIO this past Sunday, you missed a whole lot of talking. We had chef darling Tiffany Derry in the studio, and she was talking up her new television program that will soon be premiering on Spike TV, Hunger Investors. This new program will pit two restaurant gems in the rough and have them compete for a barrel full of cash to make improvements to their menu, service and ultimately their bottom line.

Tiffany was kind enough to chat through our many Top Chef questions, and was particularly interesting to hear about her many other under-takings as a speaker as  she travels across the country inspiring students that they are able to make their mark as a chef, or any other career that they might be interested in.    Continue reading

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Tiffany Derry To Co-Star On Weekly Spike TV Series Hunger Investors

tiffanyby Steven Doyle

Wondering what Chef Tiffany Derry has been up to? The good chef is now part of a new program on Spike TV called Hungry Investors which seeks out and helps “diamond in the rough” failing restaurants meet their potential.

Spike TV has ordered 10 one-hour episodes. The series, produced by Eyeworks USA, goes into production this fall and will premiere in spring 2014.  Continue reading

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Join Tiffany Derry For A Mess Of Crawfish

DSC08132by Steven Doyle

Curious what Chef Tiffany Derry is up to these days? You now have a chance to ask her yourself. Join Derry at her crawfish boil next Saturday, June 22, 2013 from 11am to 3pm at Azure on Belt Line in Addison.  Continue reading

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