The 2019 Ultimate Guide To Prevent and Cure a Hangover

hangover1by Steven Doyle

Well, you went and did it. You did the beer before liquor and now have never been sicker. Or perhaps too many sulfites from that red wine you blasted through last night. Or you simply just drank too much and now are suffering an epic hangover. We get it. No, we really get it and have a cure for that. We have a few hangover relief tricks, plus a list of some really good local foods that will help ease the pain of the season.

First, let’s seriously look at how you might prevent that hangover to begin with. And we do not mean abstinence. That cannot possibly be any fun.     Continue reading

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First Look: DeLucca Pizza & Wine

delucca1 (1)by Alex Gonzalez

Having received much traffic in its flagship Southlake location, Delucca Gaucho Pizza & Wine has opened its second restaurant in Dallas’ Design District. Owner and Chef Evandro Caregnato believes that Delucca’s new location is more centralized, shortening the commute of guests from various parts of the DFW metroplex.

At Delucca, guests are served pizza in gaucho fashion, in that they pay a set price and are able to try various types of pizza, similar to a churrascaria. Caregnato’s mission is to offer guests flavors from all over the world. Delucca is a one-of-a-kind cultural opportunity that everyone in Dallas must experience. Continue reading

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Don’t Tell Supper Club For NYE

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Don’t Tell Supper Club will end 2018 with “The Greatest Show on Earth,” a New Year’s Eve bash rivaling spectacles seen in Las Vegas, Los Angeles and New York City.
Complete with magicians and aerialists, there will be a champagne toast, DJs, cash prizes and the best tomahawk beef in the city. The narrative performance will adapt “The Greatest Showman,” the hit musical about the formation of the Barnum and Bailey Circus.

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Fake News Mom Told You About Your Dinner

mom-son.jpgby Steven Doyle

Dear mom taught us how to walk, how to talk, and everything in between. Mom was and probably still is a valuable source of information to the galaxy. Besides, she loves us flaws and all.

But mom was not always right, and she would do most anything to get us to eat right and behave. Sitting close to the television, or getting too close to the microwave – nothing horrible will happen to you. Promise. It’s science. We are here to dispel a few other myths that mom perpetuated. Some are actually quite entertaining. Continue reading

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Kent Rathbun Made a Special Pizza for the Holidays

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Thanksgiving may be over, but that doesn’t mean you’ve got to stop eating turkey. In fact, Greenville Avenue Pizza Company would argue the opposite—and then they’d partner with one of Dallas’s best chefs to put some turkey on a pizza.

Created by Chef Kent Rathbun, the Wild Turkey Pizza is topped with One90 smoked turkey, gruyére cheese, Alfredo sauce, caramelized onions, mushrooms, spinach and prosciutto, and it’s served with a side cranberry sauce. It tastes like a delicious holiday plate, but in this case, the plate is a pizza—and therefore better. Continue reading

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Countdown to the Biggest NYE Party in Texas – at Texas Live! in Arlington

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When it comes to New Year’s Eve, the hottest and coolest party in the state is at Texas Live!, the new, world-class dining and entertainment venue in the Arlington Entertainment District. As the largest New Year’s Eve event in Texas, guests of Lone Star NYE Live! at Texas Live! will experience VIP seating options, live music and all-star DJs, specialty drink packages, NYE party favors, cash cannon blasts, champagne toast with a midnight ball drop, and other surprises for a memory-making experience as big as the Lone Star State. Additionally, Texas Live!, has unveiled plans for a Party in The Plaza, as part of Lone Star NYE Live! event on Monday, Dec. 31, 2018. Guests can enjoy free music and midnight fireworks, presented by the Arlington Convention & Visitors Bureau to countdown to 2019. Continue reading

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John Tesar to Host Annual Feast of the Seven Fishes Christmas Eve Dinner

On Christmas Eve, Chef John Tesar will offer his annual Feast of the Seven Fishes Dinner at his new Knife Plano restaurant, at The Shops at Willow Bend. Feast of the Seven Fishes is an Italian tradition derived from the Roman Catholic custom of celebrating Christmas Eve with a shared meatless meal before the midnight Mass. Since his days at Spoon, Chef Tesar has made this tradition his own by perfectly curating a fish and seafood meal for his guests.  

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Chef Kent Rathbun Named as Chef Ambassador with Lane & McClain Distributors

 Lane & McClain, a commercial restaurant equipment distributor serving Texas and Oklahoma, announced that noted celebrity chef Kent Rathbun has signed on as the Chef Ambassador for its line of Lainox combination ovens and Taylor batch ice cream freezers.

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