Tag Archives: Food and Wine

by | October 6, 2022 · 2:53 pm

Chefs For Farmers Food & Wine Festival Announces 2022 Chef Lineup and Farm Partners

North Texas food and wine festival, Chefs for Farmers, returns this fall for its 11th year with a robust lineup of participating chefs and restaurants. The packed schedule of events begins on November 3 and leads up to The Main Event on Sunday, November 6, 2022. This year, Chefs For Farmers is partnering with The Seed Project Foundation’s McKinney Roots a food donation garden that grows and supplies fresh produce to local nonprofits, churches, and schools, alleviating hunger with healthful, nutrient-dense food.

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by | January 10, 2022 · 12:30 pm

Kuhlman Cellars’ New Winter Wine & Food Tasting

Kuhlman Cellars today announces the winter 2022 Kuhlman Wine and Food Experience menu. This educational, 45-minute seated tasting includes a sample of five Kuhlman Cellars wines expertly paired with delicious and seasonal chef-prepared bites. Every single component of each bite is handmade, including the vinegars, oils, crackers, and chips and all fruits and vegetables are locally sourced.
The Winter 2022 Wine and Food Experience includes:

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by | October 6, 2021 · 12:30 pm

2021 Chefs for Farmers Back for Food, Wine & Shenanigans

Food and wine festival Chefs for Farmers is back in Dallas for its 10th anniversary event, benefitting Trigger’s Toys. This year’s festival will take place Thursday, November 4 through Sunday, November 7 and will feature an impressive lineup of participating chefs, artisans and farmers, as well as several fun event activations.

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by | November 11, 2020 · 10:57 am

Chefs For Farmers is back with live and virtual events + top chefs and mixologists

Chefs For Farmers, the annual wine and food festival that showcases the best chefs, food artisans and farmers in the Dallas area, has been reimagined to bring the culinary community together in a creative and meaningful way this year via its new iteration, Chefs For Farmers Reboot. COVID-19 has had a drastic impact on the hospitality industry, leaving many foodies missing their usual interactions with restaurants and looking for ways to help. 

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by | November 5, 2019 · 10:24 am

2019 Chefs for Farmers a Blazing Success

74214503_10216625588728379_4654547494233964544_o.jpgby Steven Doyle      photos by Joey Stewart

In 2010 I was asked by a band of chefs to meet with them about an event they had planned, and we grouped up in a meeting room at the Mansion on Turtle Creek, then helmed by executive chef Bruno Davaillon. The meeting was fun, and the chefs carved out this notion of a long table event that might possibly be an annual dinner. It would take place on a farm and highlight local farmers and wineries the chefs regularly used. I was smitten with the thought as the meeting went exactly like this: Continue reading →

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by | October 23, 2018 · 12:24 pm

Chefs for Farmers Nov 2-4

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Chefs For Farmers, the premier food and wine festival of Dallas, will return November 2-4, 2018, for its sixth year of bringing together chefs, artisans, culinary influencers, and people who love great food and drink to support local and regional farmers. Discounted, “early bird” tickets including $15 off Street Food Night Market and The Main Event are on sale now. This year, Chefs For Farmers will bring together more than 80 locally and nationally acclaimed chefs, 20 farmers/artisans and 50 wineries, breweries and distilleries for a three-day culinary blowout. Continue reading →

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