by Steven Doyle
As many take a stab at southern fare there is a man in Oak Cliff who has refined the genre with braggadocious fanfare. Everything Jonathon Erdeljac creates is for pure satisfaction. We labeled Jonathon the Gravy King some years back, and the words still stick to our ribs. Continue reading
Filed under Crave, Steven Doyle
by Steven Doyle
There are so many wonderful restaurants to choose from in Dallas today. It’s a good day when you find a wonderful stash of oysters or the perfectly soothing bowl of pho. What a glorious day it must be when you happen upon the quintessential charcuterie and cheese board. But in the end, you always make it back where simple meets delicious. And for that, my friend, look no further than Deli News for the perfect pastrami sandwich and a side of matzo ball soup.
Filed under Steven Doyle
Families wanting to capture ALL of the holiday magic should look no further than the Omni PGA Frisco Resort. The luxurious 660-acre development in North Texas will be transformed into a holiday wonderland unlike any other experience available in the region. The resort will be decked out with miles of garland and lights, and 35 different holiday trees across the property and inside Omni PGA Frisco Resort. The most magical of these will be the 35’ tree in the Monument Realty PGA District, which will feature a custom animated light display set to classic holiday music.
Continue readingFiled under Steven Doyle
Living in Dallas we have so much to take pride in. Pride in our economy. Pride in our pretty awesome people. Pride in all we do each day. We should also be proud of the fact that the State Fair is in our sandbox.
Serving as not only our largest community program but also as our largest fundraiser of the year, the 2023 State Fair of Texas proved to make a difference in more ways than we can count. Below are just a few of the noteworthy successes from this year’s exposition:
Continue readingFiled under Steven Doyle
Experience the magic of the holiday season like never before at “Chef Sharon’s Favorite Things,” an enchanting Dallas Arboretum Food & Wine Festival event curated by Chair Sharon Van Meter, alongside some of her favorite local celebrity chefs. Delight your taste buds with an array of four savory tastings and four delectable, sweet holiday treats, perfectly complemented by four exquisite wine tastings.
Continue readingFiled under Steven Doyle
Fred’s Texas Cafe announced a partnership with beloved family-owned and operated microbrewery – Panther Island Brewing launching with “Pint Night” from 5:30 pm – 9:30 pm at Camp Bowie West and North Fort Worth – Western Center respectively. Hungry guests can enjoy fantastic food with a side of live music, featuring Chris Watson on Tuesday Pint Nights and Jackson Hatch on Wednesday Pint Night.
Continue readingFiled under Steven Doyle
Bad Chicken, the locally-owned fast-casual chicken concept featuring an upscale chef-driven menu in an ultra-casual setting with beer and wine is celebrating their one-year anniversary all weekend on November 10 – 12 with specials.
The restaurant currently located in Preston Center has plans to move to a new location in the Lowest Greenville/Ross Ave area this Winter.
Continue readingFiled under Steven Doyle
With Veterans Day around the corner, I wanted to share great deals my clients, El Fenix and Snuffer’s, are implementing for those who have served or are currently serving our country. Please see below:
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