
After 18 months of restaurant closures and the postponement of the annual culinary festival on two occasions, Fort Worth Food + Wine Foundation wants to uplift and honor the tenacity and resilience of the culinary community in Panther City through these showcase events. During the past nearly two years, the Foundation has awarded more than $115,000 in direct contributions to chefs and restaurants facing extraordinary hardships in the face of COVID 19 to ensure the continuation of talented people and beloved places thrive. The launch of the Fall Edition will help to ensure that this vital community support continues to provide assistance where it is needed most.
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