Have you made your plans to attend the Untapped Beer Festival in the new Trinity Groves area of West Dallas on September 8, 2012? If you have not purchased your tickets yet you are falling dangerously close to missing out on the event altogether. We spoke to one of the organizers at The Common Table, Cory Pond who is also a beer man about town, and he told craveDFW that the VIP tickets were nearly depleted and the regular admission tickets will soon be gone as well. Continue reading
Category Archives: Dallas
Win A Pair Of Tickets To Untapped Beer Festival Pouring September 8th
Filed under beer, Dallas, Festival, Steven Doyle
Alex Perez Speaks Out About the Spicy Chili Donut Contest at Hypnotic
I get asked all the time, “Alex, why do you do the crazy things you do like food competitions?” I tell them that besides enjoying pain and suffering, I actually enjoy chowing down the food. That brings me to this past Saturday’s event held at Hypnotic Donuts in East Dallas – The Spicy Chile Donut Eating Contest. I normally cancel everything to commit and do as many food competitions as possible but due to the conflicting dates of a pre-existing event, I was not going to attend the donut challenge. So I thought. I must admit that I was a tad saddened about not being able to compete in the Spicy Donut competition, but that all changed Friday morning.
I received news Friday from a friend that we were in fact not going on our planned trip and quickly made the decision to email Hypnotic Donuts to sign up for the challenge. The owner of Hypnotic, James, responded quickly and confirmed I had a spot in the competition. It was on. Continue reading
Filed under Competition, Dallas, Donuts, Edgar Perez
Nora Is A Sweet Afghan Surprise
It’s been about a single month since Nora opened its doors and we had a first look at the opening festivities which included dancing, plenty of music and great food. One month later the music is a bit muted but the food is rolling strong in this beefed up outpost for the dearly loved North Dallas Afghan Grill.
Located on lowest Greenville Avenue in what is fast becoming a freshly revitalized area of Dallas, Nora is a little gem that is all nice and shiny. The same chef is working the grill as the North Dallas haunt, and they are using the same techniques. Giant flames from the largish gas grill kiss the lamb kabobs just as the grill does at Afghan. The flavors are very similar because the recipes are the same. Continue reading
Filed under chefs, Crave, Dallas, Restaurant, Steven Doyle
Win Tickets To Second City Does Dallas
Yesterday we announced tickets were on sale for Second City Does Dallas, a production of the Dallas Theater Center that will be featured at the Wyly in the Arts District in downtown Dallas. Now is your chance for a few free tickets to see the show. We will be able to offer one of several dates, but all you need to do is make a comment below. One random commenter will be the lucky winner which we will select Monday, August 27, 2012.
The Second City troupe was born just over 50 years ago in Chicago at a time when mother-in-law jokes were more the fashion, The Second City railed against the conformist culture with scenes that spoke to a younger generation. Alumni of the group includes Alan Arkin, Barbara Harris, Robert Klein, David Steinberg and Fred Willard, John Belushi, Dan Aykroyd and Gilda Radner, Martin Short, Andrea Martin, Catherine O’Hara, John Candy, Eugene Levy, Dave Thomas, Joe Flaherty and Rick Moranis. Continue reading
Food For Thought 2012
The fourth annual Food for Thought event will be held from 7 p.m. to 11 p.m. on Saturday, September 22, at the Frontiers of Flight Museum. Showcasing Dallas/Fort Worth’s finest chefs and cuisine, Food for Thought benefits Big Thought, one of Dallas’ leading nonprofits dedicated to improving public education through creative learning. At the event, former DISD School Board Trustee Edwin Flores will be honored with the coveted Gavel of Excellence Award.
“Edwin devoted six years to our children through service on the Dallas ISD School Board where he consistently pushed for policies aimed at improving student outcomes,” said Mark Melton, tax attorney at Hunton & Williams LLP and chair of the Dallas Association of Young Lawyers Food for Thought Committee. “He maintained a singular focus on what was best for the children. They will have greater opportunities in life because of his efforts.” Continue reading
Filed under chefs, Crave, Dallas, fundraiser

















